Manufacture of grain mill products

NACE v2.0 Code: C10.61

About manufacture of grain mill products

NACE code 10.61 covers the manufacture of grain mill products, a critical industry that plays a vital role in the broader food and agriculture sector. This industry is responsible for processing raw grains, such as wheat, corn, and rice, into a wide range of products that are essential for human and animal consumption. The manufacture of grain mill products is a fundamental part of the food supply chain, providing the basic ingredients that are used in countless food and beverage items consumed around the world.

Production process

The production of grain mill products typically involves a series of mechanical processes, including cleaning, grinding, and sifting the raw grains. Depending on the specific product, the grains may be milled using various techniques, such as roller milling, stone milling, or hammer milling. These processes are designed to separate the different components of the grain, such as the endosperm, bran, and germ, and to produce the desired particle size and texture for the final product.

Production inputs

The primary inputs required for the manufacture of grain mill products are the raw grains themselves, which are sourced from agricultural producers. In addition to the raw materials, this industry also relies on specialized machinery and equipment, such as mills, silos, and packaging equipment, as well as various utilities, such as electricity and water, to power and facilitate the production process.

Production outputs

The main outputs of the grain mill products industry include a wide range of products, such as flour, meal, groats, and other milled grains. These products are then used as inputs for a variety of other industries, including 10.71 Manufacture of bread; manufacture of fresh pastry goods and cakes, 10.72 Manufacture of rusks and biscuits; manufacture of preserved pastry goods and cakes, and 10.91 Manufacture of prepared feeds for farm animals.

Revisions to 10.61

Classification codes are adjusted frequently. The code may have been revised or replaced between system versions. The table below shows the history (newest to oldest) of the code 10.61. The most recent 2 versions of this code (10.61) is in the NACE v2.1 system:

This page shows a legacy version of code 10.61 ( NACE v2.0).

Newer versions

Related Tariff Codes (HS / Harmonized System)

These HS codes are related to this econ code: (10.61).

HS code HS year HS title
110100HS v2017Wheat or meslin flour
110220HS v2017Cereal flour; of maize (corn)
110290HS v2017Cereal flours; other than wheat, meslin, and maize (corn)
110311HS v2017Cereal groats and meal; of wheat
110313HS v2017Cereal groats and meal; of maize (corn)
110319HS v2017Cereal groats and meal; n.e.c. in heading no. 1103
110320HS v2017Cereal pellets
110412HS v2017Cereal grains; rolled or flaked, of oats
110419HS v2017Cereal grains; rolled or flaked, other than oats
110422HS v2017Cereal grains; worked (e.g. hulled, pearled, sliced or kibbled) of oats
110423HS v2017Cereal grains; worked (e.g. hulled, pearled, sliced or kibbled) of maize (corn)
110429HS v2017Cereal grains; worked, other than rolled or flaked (e.g. Hulled, pearled, sliced or kibbled) of cereals, excluding oats and maize, and rice of heading no.1006
110430HS v2017Cereal; germ of cereals, whole, rolled, flaked or ground
190410HS v2017Food preparations; obtained by the swelling or roasting of cereals or cereal products
190420HS v2017Food preparations; obtained from unroasted cereal flakes or from mixtures of unroasted cereal flakes and roasted cereal flakes or swelled cereals
190430HS v2017Prepared foods obtained by the swelling or roasting of cereals or cereal products (e.g. corn flakes); cereals, not maize (corn), in grain form or in the form of flakes or other worked grains, from bulgur wheat
190490HS v2017Food preparations; cereal or cereal products (excluding maize), in grain form, pre-cooked or otherwise prepared
100630HS v2017Cereals; rice, semi-milled or wholly milled, whether or not polished or glazed
100640HS v2017Cereals; rice, broken
100620HS v2017Cereals; husked (brown) rice
110610HS v2017Flour, meal and powder; of the dried leguminous vegetables of heading no. 0713
110620HS v2017Flour, meal and powder; of sago or of roots or tubers of heading no. 0714
110630HS v2017Flour, meal and powder; of the products of chapter 8
190120HS v2017Food preparations; mixes and doughs for the preparation of bread, pastry, cakes, biscuits and other bakers' wares

Related ISIC Codes

These isic codes are related to this econ code: (10.61).

ISIC code ISIC Version ISIC title
1061ISIC v4.0Manufacture of grain mill products

Related CPC Codes

These CPC codes are related to this econ code: (10.61).

CPC code CPC Version CPC title
23110CPC v2.1Wheat and meslin flour
23120CPC v2.1Other cereal flours
23130CPC v2.1Groats, meal and pellets of wheat and other cereals
23140CPC v2.1Other cereal grain products (including corn flakes)
23161CPC v2.1Rice, semi- or wholly milled
23162CPC v2.1Husked rice
23170CPC v2.1Other vegetable flours and meals
23180CPC v2.1Mixes and doughs for the preparation of bakers' wares
88161CPC v2.1Grain mill product manufacturing services

Family tree for manufacture of grain mill products

    graph LR
    A["<a href='/classifications/nace/v2/C'>C: MANUFACTURING</a>"]
A --> B["<a href='/classifications/nace/v2/C/10'>10: Manufacture of food products</a>"]
B --> C["<a href='/classifications/nace/v2/C/10/6'>10.6: Manufacture of grain mill products, starches and starch products</a>"]
C --> D["<a href='/classifications/nace/v2/C/10/61'>10.61: Manufacture of grain mill products</a>"]

    C --> E["<a href='/classifications/nace/v2/C/10/62'>10.62: Manufacture of starches and starch products</a>"]

    

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class E level4

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