Manufacture of grain mill products

NACE code 10.61 covers the manufacture of grain mill products, a crucial industry that plays a vital role in the broader food and agriculture sector. This industry is responsible for the processing and transformation of various grains, such as wheat, corn, and rice, into a wide range of products that are essential for human and animal consumption. The manufacture of grain mill products is a fundamental component of the global food supply chain, providing the raw materials necessary for the production of staple foods, animal feed, and other derived products.

The manufacture of grain mill products typically involves a series of well-established production techniques. The process often begins with the cleaning and sorting of the raw grains, followed by milling or grinding to produce flour, meal, or other granular products. Depending on the specific grain and the desired end-product, various milling methods may be employed, such as roller milling, stone milling, or hammer milling. The milled products may then undergo further processing, such as sifting, blending, or packaging, to meet the requirements of different end-users.

The manufacture of grain mill products relies on a range of key inputs, including raw grains, such as wheat, corn, rice, and barley, as well as specialized machinery and equipment for the milling and processing operations. Additionally, energy sources, such as electricity or natural gas, are necessary to power the production facilities, while water may be required for certain processing steps. The industry also utilizes various packaging materials, such as bags, boxes, or sacks, to contain and protect the final products.

The primary outputs of the grain mill products industry include a diverse array of products, such as flour, meal, groats, and other milled grains. These products are then consumed by a wide range of other industries, including 10.71 Manufacture of bread; manufacture of fresh pastry goods and cakes, 10.72 Manufacture of rusks and biscuits; manufacture of preserved pastry goods and cakes, and 10.91 Manufacture of prepared feeds for farm animals. Additionally, the industry may produce by-products, such as bran or germ, which can be used in the production of animal feed or other derived products.