Flour, meal and powder; of the products of chapter 8

HS v2017 Code: 110630

About flour, meal and powder; of the products of chapter 8

HS code 110630 covers the production of flour, meal, and powder derived from the fruits, nuts, or other edible parts of plants classified under Chapter 8 of the Harmonized System. This industry plays a crucial role in the global food supply chain, providing essential ingredients for a wide range of food products consumed worldwide. The demand for these products is driven by the growing population, changing dietary preferences, and the increasing use of plant-based ingredients in various industries.

Production process

The production of flour, meal, and powder under HS code 110630 typically involves a series of mechanical processes. The raw materials, such as fruits, nuts, or other edible plant parts, are first cleaned, sorted, and prepared for milling. They are then ground, crushed, or pulverized using specialized machinery, such as mills, grinders, or pulverizers, to produce the desired particle size and consistency. The resulting flour, meal, or powder is then sifted, packaged, and distributed for use in various food and non-food applications.

Production inputs

The main inputs required for the production of flour, meal, and powder under HS code 110630 include the raw plant materials, such as 080610 Grapes, 080810 Apples, 080910 Apricots, and 080940 Plums and sloes. Additionally, the industry relies on specialized machinery, such as mills, grinders, and packaging equipment, as well as energy sources, labor, and transportation infrastructure to support the production and distribution processes.

Production outputs

The primary outputs of the industry covered by HS code 110630 are various types of flour, meal, and powder derived from the fruits, nuts, or other edible parts of plants classified under Chapter 8. These products are widely used as ingredients in the food industry, where they are incorporated into a range of food items, such as baked goods, sauces, and confectionery. Additionally, the outputs of this industry may be consumed by other industries, such as 190120 Mixes and doughs for the preparation of bakers' wares of heading 1905 and 210690 Food preparations not elsewhere specified or included.

Revisions to 110630

Classification codes are adjusted frequently. The code may have been revised or replaced between system versions. The table below shows the history (newest to oldest) of the code 110630. The most recent 1 version of this code (110630) is in the HS v2022 system:

This page shows a legacy version of code 110630 ( HS v2017).

Newer versions

Family tree for flour, meal and powder; of the products of chapter 8

    graph LR
    A["<a href='/classifications/hs/v2017/11'>11: Products of the milling industry; malt, starches, inulin, wheat gluten</a>"]
A --> B["<a href='/classifications/hs/v2017/1106'>1106: Flour, meal and powder; of the dried leguminous vegetables of heading no. 0713, of sago or of roots or tubers of heading no. 0714 or of the products of chapter 8</a>"]
B --> C["<a href='/classifications/hs/v2017/110630'>110630: Flour, meal and powder; of the products of chapter 8</a>"]

    B --> D["<a href='/classifications/hs/v2017/110610'>110610: Flour, meal and powder; of the dried leguminous vegetables of heading no. 0713</a>"]
B --> E["<a href='/classifications/hs/v2017/110620'>110620: Flour, meal and powder; of sago or of roots or tubers of heading no. 0714</a>"]

    

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    classDef highlight color:#000,fill:#fff,stroke:#000,stroke-width:5px



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