Vegetables, leguminous; shelled, whether or not skinned or split, dried

HS v2022 Code: 0713

About vegetables, leguminous; shelled, whether or not skinned or split, dried

HS code 0713 covers a diverse range of dried leguminous vegetables, including peas, beans, lentils, and chickpeas. These crops play a vital role in global food security, serving as important sources of protein, fiber, and essential nutrients. The legume industry is a significant contributor to the agricultural economy, with production and trade spanning numerous countries worldwide.

Production process

The production of dried legumes typically involves harvesting the mature pods, removing the seeds, and then drying them to reduce moisture content. This can be done through various methods, such as sun-drying, mechanical drying, or a combination of both. The dried legumes may also undergo additional processing, such as sorting, cleaning, and packaging, before being distributed for consumption or further processing.

Production inputs

The main inputs required for the production of dried legumes include arable land, suitable climate conditions, and access to water for irrigation. Farmers also rely on quality seeds, fertilizers, and pest control measures to ensure healthy crop growth. Specialized machinery, such as harvesters and drying equipment, are essential for efficient large-scale production.

Production outputs

The primary output of HS code 0713 is the dried legumes themselves, which are widely consumed as a source of protein and other nutrients. These products may be further processed into various food items, such as 1901 Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40% by weight of cocoa, 2008 Fruit, nuts and other edible parts of plants, otherwise prepared or preserved, or 2104 Soups and broths and preparations therefor; homogenized composite food preparations.

Family tree for vegetables, leguminous; shelled, whether or not skinned or split, dried

    graph LR
    A["<a href='/classifications/hs/v2022/07'>07: Vegetables and certain roots and tubers; edible</a>"]
A --> B["<a href='/classifications/hs/v2022/0713'>0713: Vegetables, leguminous; shelled, whether or not skinned or split, dried</a>"]

    A --> C["<a href='/classifications/hs/v2022/0701'>0701: Potatoes; fresh or chilled</a>"]
A --> D["<a href='/classifications/hs/v2022/0702'>0702: Tomatoes; fresh or chilled</a>"]
A --> E["<a href='/classifications/hs/v2022/0703'>0703: Onions, shallots, garlic, leeks and other alliaceous vegetables; fresh or chilled</a>"]
A --> F["<a href='/classifications/hs/v2022/0704'>0704: Cabbages, cauliflowers, kohlrabi, kale and similar edible brassicas; fresh or chilled</a>"]
A --> G["<a href='/classifications/hs/v2022/0705'>0705: Lettuce (lactuca sativa) and chicory (cichorium spp.) fresh or chilled</a>"]
A --> H["<a href='/classifications/hs/v2022/0706'>0706: Carrots, turnips, salad beetroot, salsify, celeriac, radishes and similar edible roots; fresh or chilled</a>"]
A --> I["<a href='/classifications/hs/v2022/0707'>0707: Cucumbers and gherkins; fresh or chilled</a>"]
A --> J["<a href='/classifications/hs/v2022/0708'>0708: Leguminous vegetables; shelled or unshelled, fresh or chilled</a>"]
A --> K["<a href='/classifications/hs/v2022/0709'>0709: Vegetables; n.e.c. in chapter 07, fresh or chilled</a>"]
A --> L["<a href='/classifications/hs/v2022/0710'>0710: Vegetables (uncooked or cooked by steaming or boiling in water); frozen</a>"]
A --> M["<a href='/classifications/hs/v2022/0711'>0711: Vegetables provisionally preserved, but unsuitable in that state for immediate consumption</a>"]
A --> N["<a href='/classifications/hs/v2022/0712'>0712: Vegetables, dried; whole, cut, sliced, broken or in powder, but not further prepared</a>"]
A --> O["<a href='/classifications/hs/v2022/0714'>0714: Manioc, arrowroot, salep, Jerusalem artichokes, sweet potatoes and similar roots and tubers with high starch or inulin content; fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets; sago pith</a>"]

    B --> P["<a href='/classifications/hs/v2022/071310'>071310: Vegetables, leguminous; peas (pisum sativum), shelled, whether or not skinned or split, dried</a>"]
B --> Q["<a href='/classifications/hs/v2022/071320'>071320: Vegetables, leguminous; chickpeas (garbanzos), shelled, whether or not skinned or split, dried</a>"]
B --> R["<a href='/classifications/hs/v2022/071331'>071331: Vegetables, leguminous; beans of the species vigna mungo (l.) hepper or vigna radiata (l.) wilczek, shelled, whether or not skinned or split, dried</a>"]
B --> S["<a href='/classifications/hs/v2022/071332'>071332: Vegetables, leguminous; small red (adzuki) beans (phaseolus or vigna angularis), shelled, whether or not skinned or split, dried</a>"]
B --> T["<a href='/classifications/hs/v2022/071333'>071333: Vegetables, leguminous; kidney beans, including white pea beans (phaseolus vulgaris), shelled, whether or not skinned or split, dried</a>"]
B --> U["<a href='/classifications/hs/v2022/071334'>071334: Vegetables, leguminous; bambara beans (Vigna subterranea or Voandzeia subterranea), shelled, whether or not skinned or split, dried</a>"]
B --> V["<a href='/classifications/hs/v2022/071335'>071335: Vegetables, leguminous; cow peas (Vigna unguiculata), shelled, whether or not skinned or split, dried</a>"]
B --> W["<a href='/classifications/hs/v2022/071339'>071339: Vegetables, leguminous; n.e.c. in item no. 0713.3, shelled, whether or not skinned or split, dried</a>"]
B --> X["<a href='/classifications/hs/v2022/071340'>071340: Vegetables, leguminous; lentils, shelled, whether or not skinned or split, dried</a>"]
B --> Y["<a href='/classifications/hs/v2022/071350'>071350: Vegetables, leguminous; broad beans (vicia faba var. major) and horse beans (vicia faba var. equina, vicia faba var. minor), shelled, whether or not skinned or split, dried</a>"]
B --> Z["<a href='/classifications/hs/v2022/071360'>071360: Vegetables, leguminous; pigeon peas (Cajanus cajan), shelled, whether or not skinned or split, dried</a>"]
B --> BA["<a href='/classifications/hs/v2022/071390'>071390: Vegetables, leguminous; n.e.c. in heading no. 0713, shelled, whether or not skinned or split, dried</a>"]


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    classDef level6 color:#000,fill:#f1c40f,stroke:#333,stroke-width:1px
    classDef highlight color:#000,fill:#fff,stroke:#000,stroke-width:5px



  %% Apply classes
  class A level2
class B level4
class C level4
class D level4
class E level4
class F level4
class G level4
class H level4
class I level4
class J level4
class K level4
class L level4
class M level4
class N level4
class O level4
class P level6
class Q level6
class R level6
class S level6
class T level6
class U level6
class V level6
class W level6
class X level6
class Y level6
class Z level6
class BA level6

  class B highlight

  %% class A level1
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  %% class D,E,F,G,H,I level2
  %% class J,K,L,M,N,O,P level3
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