Vegetables, leguminous; cow peas (Vigna unguiculata), shelled, whether or not skinned or split, dried
HS v2022 Code: 071335
About vegetables, leguminous; cow peas (vigna unguiculata), shelled, whether or not skinned or split, dried
HS code 071335 covers dried, shelled cow peas (also known as black-eyed peas or southern peas), a type of leguminous vegetable. Cow peas are an important food crop, particularly in parts of Africa, Asia, and the Americas, where they are a dietary staple and a valuable source of protein, fiber, and other essential nutrients. As a globally traded commodity, the production and export of dried cow peas play a significant role in the international agricultural and food trade markets.
Production process
Cow peas are typically grown as an annual crop, with the plants reaching maturity in 60-90 days. After harvesting, the pods are dried, either naturally in the sun or using mechanical driers. The dried pods are then threshed to remove the peas, which may be further processed by sorting, cleaning, and packaging for distribution and sale.
Production inputs
The primary inputs for the production of dried cow peas include arable land, suitable climate conditions, and access to water for irrigation. Farmers also require seeds, fertilizers, and pest control products to ensure a healthy crop yield. Machinery such as harvesters, threshers, and drying equipment are essential for the post-harvest processing of the crop.
Production outputs
The main output of HS code 071335 is dried, shelled cow peas, which can be consumed directly as a food item or used as an ingredient in various dishes and food products. The dried peas may also be further processed into other forms, such as flour or canned goods. The output of this industry may be consumed by 190410 Prepared foods obtained by the swelling or roasting of cereals or cereal products, 200599 Vegetables, fruit, nuts and other edible parts of plants, prepared or preserved, n.e.c. and 210690 Food preparations n.e.c..
Revisions to 071335
Classification codes are adjusted frequently. The code may have been revised or replaced between system versions. The table below shows the history (newest to oldest) of the code 071335. The most recent 1 version of this code (071335) is in the HS v2022 system (this version):
This page shows the most recent version of code 071335.
Family tree for vegetables, leguminous; cow peas (vigna unguiculata), shelled, whether or not skinned or split, dried
graph LR A["<a href='/classifications/hs/v2022/07'>07: Vegetables and certain roots and tubers; edible</a>"] A --> B["<a href='/classifications/hs/v2022/0713'>0713: Vegetables, leguminous; shelled, whether or not skinned or split, dried</a>"] B --> C["<a href='/classifications/hs/v2022/071335'>071335: Vegetables, leguminous; cow peas (Vigna unguiculata), shelled, whether or not skinned or split, dried</a>"] B --> D["<a href='/classifications/hs/v2022/071310'>071310: Vegetables, leguminous; peas (pisum sativum), shelled, whether or not skinned or split, dried</a>"] B --> E["<a href='/classifications/hs/v2022/071320'>071320: Vegetables, leguminous; chickpeas (garbanzos), shelled, whether or not skinned or split, dried</a>"] B --> F["<a href='/classifications/hs/v2022/071331'>071331: Vegetables, leguminous; beans of the species vigna mungo (l.) hepper or vigna radiata (l.) wilczek, shelled, whether or not skinned or split, dried</a>"] B --> G["<a href='/classifications/hs/v2022/071332'>071332: Vegetables, leguminous; small red (adzuki) beans (phaseolus or vigna angularis), shelled, whether or not skinned or split, dried</a>"] B --> H["<a href='/classifications/hs/v2022/071333'>071333: Vegetables, leguminous; kidney beans, including white pea beans (phaseolus vulgaris), shelled, whether or not skinned or split, dried</a>"] B --> I["<a href='/classifications/hs/v2022/071334'>071334: Vegetables, leguminous; bambara beans (Vigna subterranea or Voandzeia subterranea), shelled, whether or not skinned or split, dried</a>"] B --> J["<a href='/classifications/hs/v2022/071339'>071339: Vegetables, leguminous; n.e.c. in item no. 0713.3, shelled, whether or not skinned or split, dried</a>"] B --> K["<a href='/classifications/hs/v2022/071340'>071340: Vegetables, leguminous; lentils, shelled, whether or not skinned or split, dried</a>"] B --> L["<a href='/classifications/hs/v2022/071350'>071350: Vegetables, leguminous; broad beans (vicia faba var. major) and horse beans (vicia faba var. equina, vicia faba var. minor), shelled, whether or not skinned or split, dried</a>"] B --> M["<a href='/classifications/hs/v2022/071360'>071360: Vegetables, leguminous; pigeon peas (Cajanus cajan), shelled, whether or not skinned or split, dried</a>"] B --> N["<a href='/classifications/hs/v2022/071390'>071390: Vegetables, leguminous; n.e.c. in heading no. 0713, shelled, whether or not skinned or split, dried</a>"] %% Color coordination by level classDef level1 color:#000,fill:#a8f9ff,stroke:#333,stroke-width:2px classDef level2 color:#000,fill:#e0a458,stroke:#333,stroke-width:1px classDef level3 color:#000,fill:#419d78,stroke:#333,stroke-width:1px classDef level4 color:#000,fill:#c04abc,stroke:#333,stroke-width:1px classDef level5 color:#000,fill:#f1c40f,stroke:#333,stroke-width:1px classDef level6 color:#000,fill:#f1c40f,stroke:#333,stroke-width:1px classDef highlight color:#000,fill:#fff,stroke:#000,stroke-width:5px %% Apply classes class A level2 class B level4 class C level6 class D level6 class E level6 class F level6 class G level6 class H level6 class I level6 class J level6 class K level6 class L level6 class M level6 class N level6 class C highlight %% class A level1 %% class B,C level2 %% class D,E,F,G,H,I level2 %% class J,K,L,M,N,O,P level3 %% class C highlight