Vegetables, leguminous; cow peas (Vigna unguiculata), shelled, whether or not skinned or split, dried
HS v2017 Code: 071335
About vegetables, leguminous; cow peas (vigna unguiculata), shelled, whether or not skinned or split, dried
HS code 071335 covers dried, shelled cow peas (also known as black-eyed peas or southern peas), a type of leguminous vegetable. Cow peas are an important food crop globally, particularly in Africa and Asia, where they are a dietary staple. They are a valuable source of protein, fiber, and various vitamins and minerals. The global trade in dried cow peas is significant, with major producers and exporters including India, Nigeria, and the United States.
Production process
Cow peas are typically grown as an annual crop. After harvesting, the pods are dried and the peas are removed from the pods, either manually or mechanically. The peas may then be further processed, such as by removing the outer skin (hulling) or splitting the peas in half. Proper drying and storage techniques are crucial to maintain the quality and shelf life of the dried cow peas.
Production inputs
The main inputs for the production of dried cow peas include agricultural land, seeds, water for irrigation, and labor for planting, harvesting, and post-harvest processing. Machinery such as threshers and hullers may also be used, depending on the scale of production. Fertilizers and pesticides may be applied to optimize crop yields.
Production outputs
The primary output of HS code 071335 is dried, shelled cow peas. These dried peas can be used as a food ingredient in a variety of dishes, such as stews, curries, and salads. They may also be further processed into other food products, such as 200710 (Vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by sugar (including syrup, molasses, and the like)). The dried cow peas may be exported to other countries for consumption or further processing.
Revisions to 071335
Classification codes are adjusted frequently. The code may have been revised or replaced between system versions. The table below shows the history (newest to oldest) of the code 071335. The most recent 1 version of this code (071335) is in the HS v2022 system:
This page shows a legacy version of code 071335 ( HS v2017).
Newer versions
- HS v2022 (Latest revision):
Older versions
- HS v2012:
Family tree for vegetables, leguminous; cow peas (vigna unguiculata), shelled, whether or not skinned or split, dried
graph LR A["<a href='/classifications/hs/v2017/07'>07: Vegetables and certain roots and tubers; edible</a>"] A --> B["<a href='/classifications/hs/v2017/0713'>0713: Vegetables, leguminous; shelled, whether or not skinned or split, dried</a>"] B --> C["<a href='/classifications/hs/v2017/071335'>071335: Vegetables, leguminous; cow peas (Vigna unguiculata), shelled, whether or not skinned or split, dried</a>"] B --> D["<a href='/classifications/hs/v2017/071310'>071310: Vegetables, leguminous; peas (pisum sativum), shelled, whether or not skinned or split, dried</a>"] B --> E["<a href='/classifications/hs/v2017/071320'>071320: Vegetables, leguminous; chickpeas (garbanzos), shelled, whether or not skinned or split, dried</a>"] B --> F["<a href='/classifications/hs/v2017/071331'>071331: Vegetables, leguminous; beans of the species vigna mungo (l.) hepper or vigna radiata (l.) wilczek, shelled, whether or not skinned or split, dried</a>"] B --> G["<a href='/classifications/hs/v2017/071332'>071332: Vegetables, leguminous; small red (adzuki) beans (phaseolus or vigna angularis), shelled, whether or not skinned or split, dried</a>"] B --> H["<a href='/classifications/hs/v2017/071333'>071333: Vegetables, leguminous; kidney beans, including white pea beans (phaseolus vulgaris), shelled, whether or not skinned or split, dried</a>"] B --> I["<a href='/classifications/hs/v2017/071334'>071334: Vegetables, leguminous; bambara beans (Vigna subterranea or Voandzeia subterranea), shelled, whether or not skinned or split, dried</a>"] B --> J["<a href='/classifications/hs/v2017/071339'>071339: Vegetables, leguminous; n.e.c. in item no. 0713.3, shelled, whether or not skinned or split, dried</a>"] B --> K["<a href='/classifications/hs/v2017/071340'>071340: Vegetables, leguminous; lentils, shelled, whether or not skinned or split, dried</a>"] B --> L["<a href='/classifications/hs/v2017/071350'>071350: Vegetables, leguminous; broad beans (vicia faba var. major) and horse beans (vicia faba var. equina and vicia faba var. minor), shelled, whether or not skinned or split, dried</a>"] B --> M["<a href='/classifications/hs/v2017/071360'>071360: Vegetables, leguminous; pigeon peas (Cajanus cajan), shelled, whether or not skinned or split, dried</a>"] B --> N["<a href='/classifications/hs/v2017/071390'>071390: Vegetables, leguminous; n.e.c. in heading no. 0713, shelled, whether or not skinned or split, dried</a>"] %% Color coordination by level classDef level1 color:#000,fill:#a8f9ff,stroke:#333,stroke-width:2px classDef level2 color:#000,fill:#e0a458,stroke:#333,stroke-width:1px classDef level3 color:#000,fill:#419d78,stroke:#333,stroke-width:1px classDef level4 color:#000,fill:#c04abc,stroke:#333,stroke-width:1px classDef level5 color:#000,fill:#f1c40f,stroke:#333,stroke-width:1px classDef level6 color:#000,fill:#f1c40f,stroke:#333,stroke-width:1px classDef highlight color:#000,fill:#fff,stroke:#000,stroke-width:5px %% Apply classes class A level2 class B level4 class C level6 class D level6 class E level6 class F level6 class G level6 class H level6 class I level6 class J level6 class K level6 class L level6 class M level6 class N level6 class C highlight %% class A level1 %% class B,C level2 %% class D,E,F,G,H,I level2 %% class J,K,L,M,N,O,P level3 %% class C highlight