Spices; ginger, crushed or ground
HS v2017 Code: 091012
About spices; ginger, crushed or ground
HS code 091012 covers the import and export of crushed or ground ginger, a widely used spice in various cuisines around the world. Ginger is a versatile ingredient with a distinctive flavor and aroma, and its global trade plays a significant role in the broader spice industry. This code is of particular importance to food manufacturers, restaurants, and households that rely on ginger as a key ingredient in their products and recipes.
Production process
The production of crushed or ground ginger typically involves harvesting the ginger rhizome, cleaning, and then either drying or freezing the product. Dried ginger is then ground into a fine powder, while frozen ginger may be grated or crushed. These processing methods help preserve the spice's flavor and aroma, making it suitable for a wide range of culinary applications.
Production inputs
The main inputs required for the production of crushed or ground ginger include the ginger rhizome, which is the primary raw material. Additionally, machinery such as grinders, driers, and packaging equipment are necessary to process and prepare the ginger for distribution. Energy sources, such as electricity or fuel, are also important inputs for the various production stages.
Production outputs
The primary output of HS code 091012 is crushed or ground ginger, which is then used as an ingredient in a variety of food products, including 190190 Preparations for food or drink, 210390 Sauces and preparations therefor, and 210410 Soups and broths. Ginger is also a common ingredient in dietary supplements and traditional medicines, expanding its potential applications beyond the food industry.
Revisions to 091012
Classification codes are adjusted frequently. The code may have been revised or replaced between system versions. The table below shows the history (newest to oldest) of the code 091012. The most recent 1 version of this code (091012) is in the HS v2022 system:
This page shows a legacy version of code 091012 ( HS v2017).
Newer versions
- HS v2022 (Latest revision):
Older versions
- HS v2012:
Family tree for spices; ginger, crushed or ground
graph LR A["<a href='/classifications/hs/v2017/09'>09: Coffee, tea, mate and spices</a>"] A --> B["<a href='/classifications/hs/v2017/0910'>0910: Ginger, saffron, tumeric (curcuma), thyme, bay leaves, curry and other spices</a>"] B --> C["<a href='/classifications/hs/v2017/091012'>091012: Spices; ginger, crushed or ground</a>"] B --> D["<a href='/classifications/hs/v2017/091011'>091011: Spices; ginger, neither crushed nor ground</a>"] B --> E["<a href='/classifications/hs/v2017/091020'>091020: Spices; saffron</a>"] B --> F["<a href='/classifications/hs/v2017/091030'>091030: Spices; turmeric (curcuma)</a>"] B --> G["<a href='/classifications/hs/v2017/091091'>091091: Spices; mixtures of 2 or more products of different headings</a>"] B --> H["<a href='/classifications/hs/v2017/091099'>091099: Spices; n.e.c. in heading no. 0910</a>"] %% Color coordination by level classDef level1 color:#000,fill:#a8f9ff,stroke:#333,stroke-width:2px classDef level2 color:#000,fill:#e0a458,stroke:#333,stroke-width:1px classDef level3 color:#000,fill:#419d78,stroke:#333,stroke-width:1px classDef level4 color:#000,fill:#c04abc,stroke:#333,stroke-width:1px classDef level5 color:#000,fill:#f1c40f,stroke:#333,stroke-width:1px classDef level6 color:#000,fill:#f1c40f,stroke:#333,stroke-width:1px classDef highlight color:#000,fill:#fff,stroke:#000,stroke-width:5px %% Apply classes class A level2 class B level4 class C level6 class D level6 class E level6 class F level6 class G level6 class H level6 class C highlight %% class A level1 %% class B,C level2 %% class D,E,F,G,H,I level2 %% class J,K,L,M,N,O,P level3 %% class C highlight