Food preparations; of flour, meal, starch, malt extract or milk products, suitable for infants or young children, put up for retail sale

HS v2022 Code: 190110

About food preparations; of flour, meal, starch, malt extract or milk products, suitable for infants or young children, put up for retail sale

HS code 190110 covers a crucial segment of the food industry, focusing on the production of specialized infant and child food preparations. These products play a vital role in ensuring proper nutrition and development for the youngest members of society. As a highly regulated and quality-conscious sector, the 190110 industry is an integral part of the broader food and beverage supply chain, catering to the unique dietary needs of infants and young children.

Production process

The production of 190110 food preparations typically involves a combination of milling, blending, and packaging techniques. Manufacturers carefully select and process ingredients such as flour, meal, starch, malt extract, and milk products to create nutritionally balanced formulas suitable for infants and young children. Advanced processing methods, including sterilization and controlled temperature environments, ensure the safety and quality of these specialized products.

Production inputs

The 190110 industry relies on a range of raw materials, including grains, dairy products, and various food additives and supplements. Manufacturers must source high-quality, food-grade ingredients that meet strict regulatory standards. In addition to the primary inputs, the industry also requires specialized production equipment, such as milling machines, blenders, and packaging lines, to ensure the efficient and consistent manufacture of these infant and child-focused food preparations.

Production outputs

The primary output of the 190110 industry is a diverse range of food preparations, such as infant formula, baby cereals, and pureed fruit and vegetable products, that are designed to meet the unique nutritional needs of infants and young children. These products are typically packaged for retail sale and may be consumed directly by families or distributed through various channels, including hospitals, childcare facilities, and specialized retail outlets. The 190110 industry's outputs may also serve as inputs for other related HS codes, such as 190190 Food preparations; n.e.c. in heading no. 1901 and 220110 Waters; including mineral waters and aerated waters, containing added sugar or other sweetening matter or flavoured.

Revisions to 190110

Classification codes are adjusted frequently. The code may have been revised or replaced between system versions. The table below shows the history (newest to oldest) of the code 190110. The most recent 1 version of this code (190110) is in the HS v2022 system (this version):

This page shows the most recent version of code 190110.

Family tree for food preparations; of flour, meal, starch, malt extract or milk products, suitable for infants or young children, put up for retail sale

    graph LR
    A["<a href='/classifications/hs/v2022/19'>19: Preparations of cereals, flour, starch or milk; pastrycooks' products</a>"]
A --> B["<a href='/classifications/hs/v2022/1901'>1901: Malt extract; flour/groats/meal/starch/malt extract products, no cocoa (or less than 40% by weight) and food preparations of goods of headings 04.01 to 04.04, no cocoa (or less than 5% by weight), weights calculated on a totally defatted basis, n.e.c.</a>"]
B --> C["<a href='/classifications/hs/v2022/190110'>190110: Food preparations; of flour, meal, starch, malt extract or milk products, suitable for infants or young children, put up for retail sale</a>"]

    B --> D["<a href='/classifications/hs/v2022/190120'>190120: Food preparations; mixes and doughs for the preparation of bread, pastry, cakes, biscuits and other bakers' wares</a>"]
B --> E["<a href='/classifications/hs/v2022/190190'>190190: Food preparations; of flour, meal, starch, malt extract or milk products, for uses n.e.c. in heading no. 1901</a>"]

    

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