Food preparations; of flour, meal, starch, malt extract or milk products, suitable for infants or young children, put up for retail sale

HS v2017 Code: 190110

About food preparations; of flour, meal, starch, malt extract or milk products, suitable for infants or young children, put up for retail sale

HS code 190110 covers a crucial segment of the food industry, focusing on the production of specialized infant and child-friendly food preparations. These products play a vital role in ensuring proper nutrition and development for the youngest members of society. As a highly regulated and quality-conscious sector, the 190110 industry is an integral part of the broader food and beverage supply chain, catering to the unique dietary needs of infants and young children.

Production process

The production of 190110 food preparations typically involves a combination of milling, blending, and packaging techniques. Manufacturers carefully select and process ingredients such as flour, meal, starch, malt extract, and milk products to create nutritionally balanced formulas suitable for infants and young children. Advanced processing methods, including heat treatment and fortification, help ensure the safety, shelf-life, and optimal nutritional profile of these specialized products.

Production inputs

The 190110 industry relies on a range of raw materials, including high-quality grains, dairy products, and specialized additives. Manufacturers often source ingredients from 100190 Cereals, 040000 Dairy produce; birds' eggs; natural honey; edible products of animal origin, not elsewhere specified or included, and 210690 Food preparations not elsewhere specified or included to create their infant and child-friendly food preparations. Additionally, the industry utilizes specialized machinery and packaging solutions to ensure the safe and efficient production of these essential products.

Production outputs

The primary output of the 190110 industry is a diverse range of food preparations, such as infant formula, baby cereals, and other specialized products designed for infants and young children. These outputs are often consumed by 220900 Beverages, spirits and vinegar, 210600 Food preparations not elsewhere specified or included, and 220110 Waters, including mineral waters and aerated waters, containing added sugar or other sweetening matter or flavoured, as they provide essential nutrients and meet the unique dietary requirements of the target age group.

Revisions to 190110

Classification codes are adjusted frequently. The code may have been revised or replaced between system versions. The table below shows the history (newest to oldest) of the code 190110. The most recent 1 version of this code (190110) is in the HS v2022 system:

This page shows a legacy version of code 190110 ( HS v2017).

Family tree for food preparations; of flour, meal, starch, malt extract or milk products, suitable for infants or young children, put up for retail sale

    graph LR
    A["<a href='/classifications/hs/v2017/19'>19: Preparations of cereals, flour, starch or milk; pastrycooks' products</a>"]
A --> B["<a href='/classifications/hs/v2017/1901'>1901: Malt extract; flour/groats/meal/starch/malt extract products, no cocoa (or less than 40% by weight) and food preparations of goods of headings 04.01 to 04.04, no cocoa (or less than 5% by weight), weights calculated on a totally defatted basis, n.e.c.</a>"]
B --> C["<a href='/classifications/hs/v2017/190110'>190110: Food preparations; of flour, meal, starch, malt extract or milk products, suitable for infants or young children, put up for retail sale</a>"]

    B --> D["<a href='/classifications/hs/v2017/190120'>190120: Food preparations; mixes and doughs for the preparation of bread, pastry, cakes, biscuits and other bakers' wares</a>"]
B --> E["<a href='/classifications/hs/v2017/190190'>190190: Food preparations; of flour, meal, starch, malt extract or milk products, for uses n.e.c. in heading no. 1901</a>"]

    

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