Vegetables, leguminous; peas (pisum sativum), shelled, whether or not skinned or split, dried

HS v2017 Code: 071310

About vegetables, leguminous; peas (pisum sativum), shelled, whether or not skinned or split, dried

HS code 071310 covers dried, shelled peas (Pisum sativum), which are an important leguminous vegetable with a wide range of culinary and industrial applications. As a staple food crop, dried peas are a significant source of protein, fiber, and other essential nutrients, making them a crucial component of the global food supply. This industry plays a vital role in the broader agricultural economy, providing raw materials for various food processing, animal feed, and industrial sectors.

Production process

The production of dried, shelled peas typically involves several key steps. First, pea plants are cultivated, with the pods harvested at maturity. The peas are then removed from the pods, either manually or through mechanical shelling. After shelling, the peas may undergo additional processing, such as drying, sorting, and packaging, to ensure they meet quality and safety standards for commercial distribution.

Production inputs

The primary inputs for the production of HS code 071310 products include pea seeds, arable land, water, and agricultural machinery for planting, harvesting, and post-harvest processing. Fertilizers, pesticides, and other agricultural inputs may also be used to optimize crop yields. Additionally, the industry relies on transportation infrastructure, storage facilities, and packaging materials to facilitate the distribution of the final products.

Production outputs

The main output of HS code 071310 is dried, shelled peas, which can be consumed directly as a food item or used as an ingredient in a variety of processed food products, such as soups, stews, and snacks. Dried peas may also be used as a source of protein in animal feed or as a raw material for the production of 200520 Vegetables, leguminous; prepared or preserved, not frozen, 200490 Vegetables and mixtures of vegetables; prepared or preserved, not frozen, and other related HS codes.

Revisions to 071310

Classification codes are adjusted frequently. The code may have been revised or replaced between system versions. The table below shows the history (newest to oldest) of the code 071310. The most recent 1 version of this code (071310) is in the HS v2022 system:

This page shows a legacy version of code 071310 ( HS v2017).

Older versions

Family tree for vegetables, leguminous; peas (pisum sativum), shelled, whether or not skinned or split, dried

    graph LR
    A["<a href='/classifications/hs/v2017/07'>07: Vegetables and certain roots and tubers; edible</a>"]
A --> B["<a href='/classifications/hs/v2017/0713'>0713: Vegetables, leguminous; shelled, whether or not skinned or split, dried</a>"]
B --> C["<a href='/classifications/hs/v2017/071310'>071310: Vegetables, leguminous; peas (pisum sativum), shelled, whether or not skinned or split, dried</a>"]

    B --> D["<a href='/classifications/hs/v2017/071320'>071320: Vegetables, leguminous; chickpeas (garbanzos), shelled, whether or not skinned or split, dried</a>"]
B --> E["<a href='/classifications/hs/v2017/071331'>071331: Vegetables, leguminous; beans of the species vigna mungo (l.) hepper or vigna radiata (l.) wilczek, shelled, whether or not skinned or split, dried</a>"]
B --> F["<a href='/classifications/hs/v2017/071332'>071332: Vegetables, leguminous; small red (adzuki) beans (phaseolus or vigna angularis), shelled, whether or not skinned or split, dried</a>"]
B --> G["<a href='/classifications/hs/v2017/071333'>071333: Vegetables, leguminous; kidney beans, including white pea beans (phaseolus vulgaris), shelled, whether or not skinned or split, dried</a>"]
B --> H["<a href='/classifications/hs/v2017/071334'>071334: Vegetables, leguminous; bambara beans (Vigna subterranea or Voandzeia subterranea), shelled, whether or not skinned or split, dried</a>"]
B --> I["<a href='/classifications/hs/v2017/071335'>071335: Vegetables, leguminous; cow peas (Vigna unguiculata), shelled, whether or not skinned or split, dried</a>"]
B --> J["<a href='/classifications/hs/v2017/071339'>071339: Vegetables, leguminous; n.e.c. in item no. 0713.3, shelled, whether or not skinned or split, dried</a>"]
B --> K["<a href='/classifications/hs/v2017/071340'>071340: Vegetables, leguminous; lentils, shelled, whether or not skinned or split, dried</a>"]
B --> L["<a href='/classifications/hs/v2017/071350'>071350: Vegetables, leguminous; broad beans (vicia faba var. major) and horse beans (vicia faba var. equina and vicia faba var. minor), shelled, whether or not skinned or split, dried</a>"]
B --> M["<a href='/classifications/hs/v2017/071360'>071360: Vegetables, leguminous; pigeon peas (Cajanus cajan), shelled, whether or not skinned or split, dried</a>"]
B --> N["<a href='/classifications/hs/v2017/071390'>071390: Vegetables, leguminous; n.e.c. in heading no. 0713, shelled, whether or not skinned or split, dried</a>"]

    

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