Vegetable mixtures; uncooked or cooked by steaming or boiling in water, frozen

HS v2017 Code: 071090

About vegetable mixtures; uncooked or cooked by steaming or boiling in water, frozen

HS code 071090 covers a diverse range of frozen vegetable mixtures, including those that are uncooked or cooked by steaming or boiling in water. These products play a crucial role in the global food supply chain, providing convenient and nutritious options for consumers, food service providers, and manufacturers across various industries. As a versatile and widely traded commodity, the 071090 product category is an important component of the broader agricultural and food processing sectors.

Production process

The production of frozen vegetable mixtures under HS code 071090 typically involves a multi-step process. First, the individual vegetables are harvested, cleaned, and prepared for processing. They may then be blanched, or briefly cooked, to inactivate enzymes and preserve color and texture. The vegetables are then quickly frozen, often using cryogenic or blast freezing techniques, to lock in freshness and nutrients. Finally, the frozen vegetables are packaged and stored for distribution.

Production inputs

The main inputs required for the production of HS code 071090 products include a variety of fresh vegetables, such as 070200 Tomatoes, 070310 Onions, 070410 Cauliflowers and broccoli, and 070810 Peas. Specialized freezing and packaging equipment, as well as energy sources for the freezing process, are also essential inputs. Additionally, the industry relies on a skilled workforce to handle the harvesting, processing, and packaging of the frozen vegetable mixtures.

Production outputs

The primary output of HS code 071090 is frozen vegetable mixtures, which are consumed by a wide range of industries and end-users. These products are often used as ingredients in the production of 160100 Sausages and similar products, 160300 Extracts and juices of meat, fish or crustaceans, and 200490 Other vegetables prepared or preserved. Additionally, the frozen vegetable mixtures may be sold directly to consumers for home cooking and meal preparation.

Revisions to 071090

Classification codes are adjusted frequently. The code may have been revised or replaced between system versions. The table below shows the history (newest to oldest) of the code 071090. The most recent 1 version of this code (071090) is in the HS v2022 system:

This page shows a legacy version of code 071090 ( HS v2017).

Older versions

Family tree for vegetable mixtures; uncooked or cooked by steaming or boiling in water, frozen

    graph LR
    A["<a href='/classifications/hs/v2017/07'>07: Vegetables and certain roots and tubers; edible</a>"]
A --> B["<a href='/classifications/hs/v2017/0710'>0710: Vegetables (uncooked or cooked by steaming or boiling in water); frozen</a>"]
B --> C["<a href='/classifications/hs/v2017/071090'>071090: Vegetable mixtures; uncooked or cooked by steaming or boiling in water, frozen</a>"]

    B --> D["<a href='/classifications/hs/v2017/071010'>071010: Vegetables; potatoes, uncooked or cooked by steaming or boiling in water, frozen</a>"]
B --> E["<a href='/classifications/hs/v2017/071021'>071021: Vegetables, leguminous; peas (pisum sativum), shelled or unshelled, uncooked or cooked by steaming or boiling in water, frozen</a>"]
B --> F["<a href='/classifications/hs/v2017/071022'>071022: Vegetables, leguminous; beans (vigna spp., phaseolus spp.), shelled or unshelled, uncooked or cooked by steaming or boiling in water, frozen</a>"]
B --> G["<a href='/classifications/hs/v2017/071029'>071029: Vegetables, leguminous; (other than peas or beans), shelled or unshelled, uncooked or cooked by steaming or boiling in water, frozen</a>"]
B --> H["<a href='/classifications/hs/v2017/071030'>071030: Vegetables; spinach, New Zealand spinach and orache spinach (garden spinach), uncooked or cooked by steaming or boiling in water, frozen</a>"]
B --> I["<a href='/classifications/hs/v2017/071040'>071040: Vegetables; sweetcorn, uncooked or cooked by steaming or boiling in water, frozen</a>"]
B --> J["<a href='/classifications/hs/v2017/071080'>071080: Vegetables; uncooked or cooked by steaming or boiling in water, n.e.c. in heading no. 0710, frozen</a>"]

    

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    classDef highlight color:#000,fill:#fff,stroke:#000,stroke-width:5px



  %% Apply classes
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class B level4
class C level6
class D level6
class E level6
class F level6
class G level6
class H level6
class I level6
class J level6

  class C highlight

  %% class A level1
  %% class B,C level2
  %% class D,E,F,G,H,I level2
  %% class J,K,L,M,N,O,P level3
  %% class C highlight