Flour, meal and powder; of sago or of roots or tubers of heading no. 0714

HS code 110620 covers the production of flour, meal, and powder derived from sago or the roots and tubers of plants classified under heading 0714. This industry plays a vital role in the global food supply chain, providing essential ingredients for a wide range of food products. The flour, meal, and powder produced under this code are used extensively in the manufacturing of breads, pastries, snacks, and other staple food items, making it a crucial component of the broader agricultural and food processing sectors.

The production of flour, meal, and powder from sago or roots and tubers typically involves a multi-step process. First, the raw materials are harvested, cleaned, and prepared for processing. They are then dried, either naturally or through mechanical means, to reduce the moisture content. The dried materials are then milled or ground into a fine powder, often using specialized machinery such as hammer mills or roller mills. The resulting flour, meal, or powder is then sifted and packaged for distribution and sale.

The main inputs required for the production of flour, meal, and powder under HS code 110620 include the raw materials (sago or roots and tubers classified under heading 0714), as well as various processing equipment and machinery, such as drying units, milling machines, and packaging equipment. Additionally, energy sources, such as electricity or fuel, are needed to power the production process. The industry may also rely on transportation and logistics services to move the raw materials and finished products to various markets.

The primary outputs of the industry covered by HS code 110620 are the flour, meal, and powder derived from sago or roots and tubers. These products are then consumed by a wide range of industries, including the 190190 Preparations for the manufacture of bakery, pastry, confectionery or biscuits industry, the 190410 Prepared foods obtained by the swelling or roasting of cereals or cereal products industry, and the 210690 Food preparations not elsewhere specified or included industry, among others. The flour, meal, and powder produced under this code are essential ingredients in the manufacturing of a variety of food products, from breads and pastries to snacks and convenience foods.