Cider, perry, mead and other fermented beverages, except wine of fresh grapes and beer made from malt
CPC v2.1 Code: 2423
About cider, perry, mead and other fermented beverages, except wine of fresh grapes and beer made from malt
cpc code 2423 encompasses the production and distribution of a diverse range of fermented beverages, excluding wine made from fresh grapes and beer brewed from malt. This industry plays a vital role in the broader food and beverage sector, catering to consumer demand for unique and artisanal alcoholic drinks. The products within this code contribute to the economic and cultural fabric of many regions, supporting local agriculture and providing employment opportunities.
Production process
The production of cider, perry, mead, and other fermented beverages under cpc code 2423 typically involves a multi-step process. This includes the fermentation of fruit juices, honey, or other natural sugars using specialized yeast strains. Depending on the specific beverage, additional steps such as aging, blending, and carbonation may be employed to achieve the desired flavor profile and characteristics.
Production inputs
The main inputs required for the production of cpc code 2423 beverages include a variety of fruits (such as apples, pears, and berries), honey, and other natural sweeteners. Specialized fermentation equipment, such as tanks, presses, and bottling lines, are also essential for the manufacturing process. Additionally, the industry relies on skilled labor, including brewers, cellar masters, and quality control personnel, to ensure the consistent production of high-quality products.
Production outputs
The primary outputs of cpc code 2423 are cider, perry, mead, and other fermented beverages, which are consumed both domestically and internationally. These products may be further processed or incorporated into the production of 2022 Wine of fresh grapes, including fortified wines or 2123 Beer made from malt, as well as used in the manufacture of 2429 Other food products n.e.c. and 2430 Prepared animal feeds.
Family tree for cider, perry, mead and other fermented beverages, except wine of fresh grapes and beer made from malt
graph LR
A["<a href='/classifications/cpc/v2-1/2'>2: Food products, beverages and tobacco; textiles, apparel and leather products</a>"]
A --> B["<a href='/classifications/cpc/v2-1/24'>24: Beverages</a>"]
B --> C["<a href='/classifications/cpc/v2-1/242'>242: Wines</a>"]
C --> D["<a href='/classifications/cpc/v2-1/2423'>2423: Cider, perry, mead and other fermented beverages, except wine of fresh grapes and beer made from malt</a>"]
C --> E["<a href='/classifications/cpc/v2-1/2421'>2421: Wine of fresh grapes, whether or not flavoured; grape must</a>"]
C --> F["<a href='/classifications/cpc/v2-1/2422'>2422: Vermouth and other wine of fresh grapes flavoured with plats or aromatic substances</a>"]
D --> G["<a href='/classifications/cpc/v2-1/24230'>24230: Cider, perry, mead and other fermented beverages, except wine of fresh grapes and beer made from malt</a>"]
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