Crustaceans, frozen, dried, salted or in brine
CPC v2.1 Code: 2125
About crustaceans, frozen, dried, salted or in brine
cpc code 2125 covers the import and export of frozen, dried, salted, or brine-preserved crustaceans. This industry plays a vital role in the global seafood trade, providing a diverse range of crustacean products to consumers and businesses worldwide. As a key component of the broader food processing and distribution sector, the crustacean industry contributes significantly to international trade and economic activity.
Production process
The production of frozen, dried, salted, or brine-preserved crustaceans typically involves several key steps. Crustaceans are first harvested, either through commercial fishing or aquaculture operations. They are then processed, which may include cleaning, grading, and packaging the products. Depending on the desired final form, the crustaceans may be frozen, dried, salted, or packed in brine to preserve their quality and extend their shelf life.
Production inputs
The crustacean industry relies on a variety of inputs, including the raw crustacean materials, such as shrimp, lobster, crab, and other species. Additionally, the industry requires specialized processing equipment, such as freezers, drying units, and brine tanks. Packaging materials, such as bags, boxes, and containers, are also essential inputs for the final distribution of the products.
Production outputs
The primary outputs of the crustacean industry under cpc code 2125 are frozen, dried, salted, or brine-preserved crustacean products. These outputs are consumed by a wide range of industries, including 4611 Food and beverage stores, 4621 Wholesale trade of agricultural raw materials and live animals, and 4622 Wholesale trade of food, beverages and tobacco, as well as by individual consumers.
Family tree for crustaceans, frozen, dried, salted or in brine
graph LR A["<a href='/classifications/cpc/v2-1/2'>2: Food products, beverages and tobacco; textiles, apparel and leather products</a>"] A --> B["<a href='/classifications/cpc/v2-1/21'>21: Meat, fish, fruits, vegetables, oils and fats</a>"] B --> C["<a href='/classifications/cpc/v2-1/212'>212: Prepared and preserved fish, crustaceans, molluscs and other aquatic invertebrates</a>"] C --> D["<a href='/classifications/cpc/v2-1/2125'>2125: Crustaceans, frozen, dried, salted or in brine</a>"] C --> E["<a href='/classifications/cpc/v2-1/2121'>2121: Fish, frozen (excluding fish fillets and fish meat)</a>"] C --> F["<a href='/classifications/cpc/v2-1/2122'>2122: Fish fillets and meat; fish livers and roes</a>"] C --> G["<a href='/classifications/cpc/v2-1/2123'>2123: Fish, dried, whether or not salted, or in brine; smoked incl. fillets; edible fish meal</a>"] C --> H["<a href='/classifications/cpc/v2-1/2124'>2124: Fish, otherwise prepared or preserved; caviar and caviar substitutes</a>"] C --> I["<a href='/classifications/cpc/v2-1/2126'>2126: Molluscs and other aquatic invertebrates, frozen, smoked, dried, salted or in brine</a>"] C --> J["<a href='/classifications/cpc/v2-1/2127'>2127: Crustaceans, otherwise prepared or preserved</a>"] C --> K["<a href='/classifications/cpc/v2-1/2128'>2128: Molluscs and other aquatic invertebrates, otherwise prepared or preserved</a>"] C --> L["<a href='/classifications/cpc/v2-1/2129'>2129: Flours, meals and pellets, inedible, and other products n.e.c., of fish or of crustaceans, molluscs or other aquatic invertebrates; dead fish, crustaceans, molluscs or other aquatic invertebrates unfit for human consumption</a>"] D --> M["<a href='/classifications/cpc/v2-1/21251'>21251: Crabs, frozen, dried, salted or in brine</a>"] D --> N["<a href='/classifications/cpc/v2-1/21252'>21252: Rock lobster and other sea crawfish, frozen, dried, salted or in brine</a>"] D --> O["<a href='/classifications/cpc/v2-1/21253'>21253: Lobsters, frozen, dried, salted or in brine</a>"] D --> P["<a href='/classifications/cpc/v2-1/21254'>21254: Norway lobsters, frozen, dried, salted or in brine</a>"] D --> Q["<a href='/classifications/cpc/v2-1/21255'>21255: Cold-water shrimps and prawns, frozen, dried, salted or in brine</a>"] D --> R["<a href='/classifications/cpc/v2-1/21256'>21256: Other shrimps and prawns, frozen, dried, salted or in brine</a>"] D --> S["<a href='/classifications/cpc/v2-1/21259'>21259: Other crustaceans, frozen, dried, salted or in brine</a>"] %% Color coordination by level classDef level1 color:#000,fill:#a8f9ff,stroke:#333,stroke-width:2px classDef level2 color:#000,fill:#e0a458,stroke:#333,stroke-width:1px classDef level3 color:#000,fill:#419d78,stroke:#333,stroke-width:1px classDef level4 color:#000,fill:#c04abc,stroke:#333,stroke-width:1px classDef level5 color:#000,fill:#f1c40f,stroke:#333,stroke-width:1px classDef level6 color:#000,fill:#f1c40f,stroke:#333,stroke-width:1px classDef highlight color:#000,fill:#fff,stroke:#000,stroke-width:5px %% Apply classes class A level1 class B level2 class C level3 class D level4 class E level4 class F level4 class G level4 class H level4 class I level4 class J level4 class K level4 class L level4 class M level5 class N level5 class O level5 class P level5 class Q level5 class R level5 class S level5 class D highlight %% class A level1 %% class B,C level2 %% class D,E,F,G,H,I level2 %% class J,K,L,M,N,O,P level3 %% class D highlight