Edible offal of sheep, fresh, chilled or frozen
CPC v2.1 Code: 21155
About edible offal of sheep, fresh, chilled or frozen
cpc code 21155 covers the trade and production of edible offal of sheep, which includes organs and other edible parts of the animal that are not considered the primary meat cuts. This industry plays a significant role in the broader livestock and meat processing sectors, providing a valuable source of additional revenue and reducing waste. Edible offal is an important component of many traditional cuisines around the world and has seen growing demand in recent years as consumers seek to utilize more of the animal and reduce food waste.
Production process
The production of edible offal of sheep typically involves the careful slaughter and butchering of the animals, followed by the separation, cleaning, and preparation of the various organ meats and other offal parts. This process requires specialized equipment and skilled workers to ensure the offal is harvested, handled, and packaged in a safe and hygienic manner.
Production inputs
The main inputs for this industry include live sheep, which are sourced from 01420 Raising of sheep and goats, as well as various cleaning and packaging materials. Producers may also require specialized machinery and equipment for the slaughter, separation, and preparation of the offal.
Production outputs
The primary output of cpc code 21155 is edible offal of sheep, which can be sold fresh, chilled, or frozen. This output may be consumed directly by 47211 Retail sale of food in specialized stores or used as an input for 10130 Preparation and preservation of meat and meat products, where the offal may be further processed into a variety of meat products.
Family tree for edible offal of sheep, fresh, chilled or frozen
graph LR A["<a href='/classifications/cpc/v2-1/2'>2: Food products, beverages and tobacco; textiles, apparel and leather products</a>"] A --> B["<a href='/classifications/cpc/v2-1/21'>21: Meat, fish, fruits, vegetables, oils and fats</a>"] B --> C["<a href='/classifications/cpc/v2-1/211'>211: Meat and meat products</a>"] C --> D["<a href='/classifications/cpc/v2-1/2115'>2115: Edible offal of mammals, fresh, chilled or frozen</a>"] D --> E["<a href='/classifications/cpc/v2-1/21155'>21155: Edible offal of sheep, fresh, chilled or frozen</a>"] D --> F["<a href='/classifications/cpc/v2-1/21151'>21151: Edible offal of cattle, fresh, chilled or frozen</a>"] D --> G["<a href='/classifications/cpc/v2-1/21152'>21152: Edible offal of buffalo, fresh, chilled or frozen</a>"] D --> H["<a href='/classifications/cpc/v2-1/21153'>21153: Edible offal of pigs, fresh, chilled or frozen</a>"] D --> I["<a href='/classifications/cpc/v2-1/21156'>21156: Edible offal of goat, fresh, chilled or frozen</a>"] D --> J["<a href='/classifications/cpc/v2-1/21159'>21159: Edible offal of mammals, fresh, chilled or frozen, n.e.c.</a>"] %% Color coordination by level classDef level1 color:#000,fill:#a8f9ff,stroke:#333,stroke-width:2px classDef level2 color:#000,fill:#e0a458,stroke:#333,stroke-width:1px classDef level3 color:#000,fill:#419d78,stroke:#333,stroke-width:1px classDef level4 color:#000,fill:#c04abc,stroke:#333,stroke-width:1px classDef level5 color:#000,fill:#f1c40f,stroke:#333,stroke-width:1px classDef level6 color:#000,fill:#f1c40f,stroke:#333,stroke-width:1px classDef highlight color:#000,fill:#fff,stroke:#000,stroke-width:5px %% Apply classes class A level1 class B level2 class C level3 class D level4 class E level5 class F level5 class G level5 class H level5 class I level5 class J level5 class E highlight %% class A level1 %% class B,C level2 %% class D,E,F,G,H,I level2 %% class J,K,L,M,N,O,P level3 %% class E highlight