Edible offal of pigs, fresh, chilled or frozen

CPC v2.1 Code: 21153

About edible offal of pigs, fresh, chilled or frozen

cpc code 21153 covers the trade and production of edible pig offal, which includes organs and other non-muscle parts of the animal. This industry plays a vital role in the global meat processing sector, ensuring that the entire animal is utilized and minimizing waste. Pig offal is a significant source of protein, vitamins, and minerals, making it an important component of the human diet, particularly in certain cultural cuisines.

Production process

The production of edible pig offal typically involves the careful separation and cleaning of the various organs and parts during the slaughtering and butchering process. This includes the liver, heart, kidneys, tongue, and other offcuts. The offal is then inspected, graded, and either sold fresh, chilled, or frozen to meet the demands of domestic and international markets.

Production inputs

The primary inputs for the production of edible pig offal include live pigs, which are sourced from farms and livestock producers. Additionally, the industry requires specialized slaughtering and processing equipment, as well as facilities that meet food safety and hygiene standards. Transportation and logistics services are also crucial to ensure the timely delivery of the offal to consumers and other industries.

Production outputs

The main output of cpc code 21153 is edible pig offal, which is consumed directly by households or used as an ingredient in various food products. The offal may also be further processed or utilized by other industries, such as 21154 Edible offal of bovine animals, fresh, chilled or frozen or 21155 Edible offal of sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen.

Family tree for edible offal of pigs, fresh, chilled or frozen

    graph LR
    A["<a href='/classifications/cpc/v2-1/2'>2: Food products, beverages and tobacco; textiles, apparel and leather products</a>"]
A --> B["<a href='/classifications/cpc/v2-1/21'>21: Meat, fish, fruits, vegetables, oils and fats</a>"]
B --> C["<a href='/classifications/cpc/v2-1/211'>211: Meat and meat products</a>"]
C --> D["<a href='/classifications/cpc/v2-1/2115'>2115: Edible offal of mammals, fresh, chilled or frozen</a>"]
D --> E["<a href='/classifications/cpc/v2-1/21153'>21153: Edible offal of pigs, fresh, chilled or frozen</a>"]

    D --> F["<a href='/classifications/cpc/v2-1/21151'>21151: Edible offal of cattle, fresh, chilled or frozen</a>"]
D --> G["<a href='/classifications/cpc/v2-1/21152'>21152: Edible offal of buffalo, fresh, chilled or frozen</a>"]
D --> H["<a href='/classifications/cpc/v2-1/21155'>21155: Edible offal of sheep, fresh, chilled or frozen</a>"]
D --> I["<a href='/classifications/cpc/v2-1/21156'>21156: Edible offal of goat, fresh, chilled or frozen</a>"]
D --> J["<a href='/classifications/cpc/v2-1/21159'>21159: Edible offal of mammals, fresh, chilled or frozen, n.e.c.</a>"]

    

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