Raising of cattle and buffaloes

isic code 0141, 'Raising of cattle and buffaloes', represents a vital industry within the agricultural sector. This industry is responsible for the production of meat, dairy products, and other cattle-derived goods that are essential for human consumption and industrial applications. As a key contributor to the global food supply, the raising of cattle and buffaloes plays a significant role in the broader economy, supporting livelihoods and providing raw materials for a wide range of downstream industries.

The main production techniques used in the raising of cattle and buffaloes involve the breeding, feeding, and management of these livestock animals. Farmers and ranchers typically employ a combination of grazing, supplementary feeding, and veterinary care to ensure the health and productivity of their herds. Advanced techniques, such as artificial insemination and genetic selection, are also used to improve the quality and yield of cattle and buffalo products.

The key inputs required for the raising of cattle and buffaloes include land for grazing, feed (such as hay, grains, and silage), water, and various veterinary supplies and equipment. Farmers may also require specialized machinery, such as tractors and milking equipment, to support their operations. Additionally, the industry relies on a skilled workforce, including farm managers, animal caretakers, and veterinary professionals, to ensure the efficient and sustainable production of cattle and buffalo products.

The primary outputs of the raising of cattle and buffaloes industry are meat, milk, and other dairy products. These outputs are then consumed by various downstream industries, such as 1011 Processing and preserving of meat, 1050 Manufacture of dairy products, and the broader food and beverage manufacturing sector. Additionally, cattle and buffaloes can provide other valuable by-products, such as hides, bones, and manure, which are used in a range of industrial and agricultural applications.