Fish fillets; frozen, of fish n.e.c. in heading 0304.8
HS v2022 Code: 030489
About fish fillets; frozen, of fish n.e.c. in heading 0304.8
HS code 030489 covers the import and export of frozen fish fillets that are not classified elsewhere under heading 0304.8. This industry plays a vital role in the global seafood trade, providing a versatile and convenient form of fish for consumers and food manufacturers worldwide. As a key component of the broader fishing and aquaculture sector, the frozen fish fillet industry contributes significantly to food security, economic development, and employment in many coastal and island nations.
Production process
The production of frozen fish fillets typically involves several key steps. First, whole fish are caught, harvested, or farmed, then transported to processing facilities. The fish are then cleaned, filleted, and trimmed to remove bones and skin. The fillets are then frozen, often using blast freezing or cryogenic techniques, to preserve their freshness and quality. Finally, the frozen fillets are packaged and prepared for distribution and sale.
Production inputs
The main inputs required for the frozen fish fillet industry include the raw fish material, which can come from a variety of wild-caught or farmed sources, as well as specialized processing equipment such as filleting machines, freezers, and packaging machinery. Energy, labor, and transportation services are also essential inputs for this industry.
Production outputs
The primary output of the frozen fish fillet industry is, of course, the frozen fish fillets themselves. These products are widely consumed in various food applications, including ready-to-eat meals, fish and chips, and as ingredients in other processed foods. The frozen fillets produced under HS code 030489 may be further processed or incorporated into products classified under other HS codes, such as 160420 Prepared or preserved fish; fish meat, caviar and caviar substitutes prepared from fish eggs.
Revisions to 030489
Classification codes are adjusted frequently. The code may have been revised or replaced between system versions. The table below shows the history (newest to oldest) of the code 030489. The most recent 1 version of this code (030489) is in the HS v2022 system (this version):
This page shows the most recent version of code 030489.
Older versions
Family tree for fish fillets; frozen, of fish n.e.c. in heading 0304.8
graph LR A["<a href='/classifications/hs/v2022/03'>03: Fish and crustaceans, molluscs and other aquatic invertebrates</a>"] A --> B["<a href='/classifications/hs/v2022/0304'>0304: Fish fillets and other fish meat (whether or not minced); fresh, chilled or frozen</a>"] B --> C["<a href='/classifications/hs/v2022/030489'>030489: Fish fillets; frozen, of fish n.e.c. in heading 0304.8</a>"] B --> D["<a href='/classifications/hs/v2022/030431'>030431: Fish fillets; fresh or chilled, tilapias (Oreochromis spp.)</a>"] B --> E["<a href='/classifications/hs/v2022/030432'>030432: Fish fillets; fresh or chilled, catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.)</a>"] B --> F["<a href='/classifications/hs/v2022/030433'>030433: Fish fillets; fresh or chilled, Nile perch (Lates niloticus)</a>"] B --> G["<a href='/classifications/hs/v2022/030439'>030439: Fish fillets; fresh or chilled, carp (as specified by the WCO), eels (Anguilla spp.), and snakeheads (Channa spp.)</a>"] B --> H["<a href='/classifications/hs/v2022/030441'>030441: Fish fillets; fresh or chilled, salmon, Pacific (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus), Atlantic (Salmo salar), Danube (Hucho hucho)</a>"] B --> I["<a href='/classifications/hs/v2022/030442'>030442: Fish fillets; fresh or chilled, trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster)</a>"] B --> J["<a href='/classifications/hs/v2022/030443'>030443: Fish fillets; fresh or chilled, flat fish (Pleuronectidae, Bothidae, Cynoglossidae, Soleidae, Scophthalmidae and Citharidae)</a>"] B --> K["<a href='/classifications/hs/v2022/030444'>030444: Fish fillets; fresh or chilled, of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae, and Muraenolepididae</a>"] B --> L["<a href='/classifications/hs/v2022/030445'>030445: Fish fillets; fresh or chilled, swordfish (Xiphias gladius)</a>"] B --> M["<a href='/classifications/hs/v2022/030446'>030446: Fish fillets; fresh or chilled, toothfish (Dissostichus spp.)</a>"] B --> N["<a href='/classifications/hs/v2022/030447'>030447: Fish fillets; fresh or chilled, dogfish and other sharks</a>"] B --> O["<a href='/classifications/hs/v2022/030448'>030448: Fish fillets; fresh or chilled, rays and skates (Rajidae)</a>"] B --> P["<a href='/classifications/hs/v2022/030449'>030449: Fish fillets; fresh or chilled, other than fish of heading 0304.4</a>"] B --> Q["<a href='/classifications/hs/v2022/030451'>030451: Fish meat, excluding fillets, whether or not minced; fresh or chilled, tilapias, catfish, carp, eels, Nile perch, and snakeheads</a>"] B --> R["<a href='/classifications/hs/v2022/030452'>030452: Fish meat, excluding fillets, whether or not minced; fresh or chilled, salmonidae</a>"] B --> S["<a href='/classifications/hs/v2022/030453'>030453: Fish meat, excluding fillets, whether or not minced; fresh or chilled, of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae, and Muraenolepididae</a>"] B --> T["<a href='/classifications/hs/v2022/030454'>030454: Fish meat, excluding fillets, whether or not minced; fresh or chilled, swordfish (Xiphias gladius)</a>"] B --> U["<a href='/classifications/hs/v2022/030455'>030455: Fish meat, excluding fillets, whether or not minced; fresh or chilled, toothfish (Dissostichus spp.)</a>"] B --> V["<a href='/classifications/hs/v2022/030456'>030456: Fish meat; excluding fillets, whether or not minced; fresh or chilled, dogfish and other sharks</a>"] B --> W["<a href='/classifications/hs/v2022/030457'>030457: Fish meat; excluding fillets, whether or not minced; fresh or chilled, rays and skates (Rajidae)</a>"] B --> X["<a href='/classifications/hs/v2022/030459'>030459: Fish meat; excluding fillets, whether or not minced; fresh or chilled, of fish n.e.c. in item no. 0304.5</a>"] B --> Y["<a href='/classifications/hs/v2022/030461'>030461: Fish fillets; frozen, tilapias (Oreochromis spp.)</a>"] B --> Z["<a href='/classifications/hs/v2022/030462'>030462: Fish fillets; frozen, catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.)</a>"] B --> BA["<a href='/classifications/hs/v2022/030463'>030463: Fish fillets; frozen, Nile Perch (Lates niloticus)</a>"] B --> BB["<a href='/classifications/hs/v2022/030469'>030469: Fish fillets; frozen, carp (Cyprinus/Carassius/Ctenopharyngodon idellus/Hypophthalmichthys/Cirrhinus/Mylopharyngodon piceus/Catla catla/Labeo/Osteochilus hasselti/Leptobarbus hoeveni/Megalobrama), eels (Anguilla) and snakeheads (Channa)</a>"] B --> BC["<a href='/classifications/hs/v2022/030471'>030471: Fish fillets; frozen, cod (Gadus morhua, Gadus ogac, Gadus macrocephalus)</a>"] B --> BD["<a href='/classifications/hs/v2022/030472'>030472: Fish fillets; frozen, haddock (Melanogrammus aeglefinus)</a>"] B --> BE["<a href='/classifications/hs/v2022/030473'>030473: Fish fillets; frozen, coalfish (Pollachius virens)</a>"] B --> BF["<a href='/classifications/hs/v2022/030474'>030474: Fish fillets; frozen, hake (Merluccius spp., Urophycis spp.)</a>"] B --> BG["<a href='/classifications/hs/v2022/030475'>030475: Fish fillets; frozen, Alaska pollock (Theragra chalcogramma)</a>"] B --> BH["<a href='/classifications/hs/v2022/030479'>030479: Fish fillets; frozen, of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae other than cod, haddock, coalfish, hake, and Alaska pollock</a>"] B --> BI["<a href='/classifications/hs/v2022/030481'>030481: Fish fillets; frozen, salmon, Pacific (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou, Oncorhynchus rhodurus), Atlantic (Salmo salar), and Danube (Hucho hucho)</a>"] B --> BJ["<a href='/classifications/hs/v2022/030482'>030482: Fish fillets; frozen, trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster)</a>"] B --> BK["<a href='/classifications/hs/v2022/030483'>030483: Fish fillets; frozen, flat fish (Pleuronectidae, Bothidae, Cynoglossidae, Soleidae, Scophthalmidae and Citharidae)</a>"] B --> BL["<a href='/classifications/hs/v2022/030484'>030484: Fish fillets; frozen, swordfish (Xiphias gladius)</a>"] B --> BM["<a href='/classifications/hs/v2022/030485'>030485: Fish fillets; frozen, toothfish (Dissostichus spp.)</a>"] B --> BN["<a href='/classifications/hs/v2022/030486'>030486: Fish fillets; frozen, herrings (Clupea harengus, Clupea pallasii)</a>"] B --> BO["<a href='/classifications/hs/v2022/030487'>030487: Fish fillets; frozen, tunas (of the genus Thunnus), skipjack tuna (stripe-bellied bonito) (Katsuwonus pelamis)</a>"] B --> BP["<a href='/classifications/hs/v2022/030488'>030488: Fish fillets; frozen, dogfish, other sharks, rays and skates (Rajidae)</a>"] B --> BQ["<a href='/classifications/hs/v2022/030491'>030491: Fish meat, excluding fillets, whether or not minced; frozen, swordfish (Xiphias gladius)</a>"] B --> BR["<a href='/classifications/hs/v2022/030492'>030492: Fish meat, excluding fillets, whether or not minced; frozen, toothfish (Dissostichus spp.)</a>"] B --> BS["<a href='/classifications/hs/v2022/030493'>030493: Fish meat, excluding fillets, whether or not minced; frozen, tilapias, catfish, carp, eels, Nile perch, and snakeheads</a>"] B --> BT["<a href='/classifications/hs/v2022/030494'>030494: Fish meat, excluding fillets, whether or not minced; frozen, Alaska Pollock (Theragra chalcogramma)</a>"] B --> BU["<a href='/classifications/hs/v2022/030495'>030495: Fish meat, excluding fillets, whether or not minced; frozen, of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae, other than Alaska Pollock (Theragra chalcogramma)</a>"] B --> BV["<a href='/classifications/hs/v2022/030496'>030496: Fish meat, excluding fillets, whether or not minced; frozen, dogfish and other sharks</a>"] B --> BW["<a href='/classifications/hs/v2022/030497'>030497: Fish meat, excluding fillets, whether or not minced; frozen, rays and skates (Rajidae)</a>"] B --> BX["<a href='/classifications/hs/v2022/030499'>030499: Fish meat, excluding fillets, whether or not minced; frozen, n.e.c. in item no. 0304.9</a>"] %% Color coordination by level classDef level1 color:#000,fill:#a8f9ff,stroke:#333,stroke-width:2px classDef level2 color:#000,fill:#e0a458,stroke:#333,stroke-width:1px classDef level3 color:#000,fill:#419d78,stroke:#333,stroke-width:1px classDef level4 color:#000,fill:#c04abc,stroke:#333,stroke-width:1px classDef level5 color:#000,fill:#f1c40f,stroke:#333,stroke-width:1px classDef level6 color:#000,fill:#f1c40f,stroke:#333,stroke-width:1px classDef highlight color:#000,fill:#fff,stroke:#000,stroke-width:5px %% Apply classes class A level2 class B level4 class C level6 class D level6 class E level6 class F level6 class G level6 class H level6 class I level6 class J level6 class K level6 class L level6 class M level6 class N level6 class O level6 class P level6 class Q level6 class R level6 class S level6 class T level6 class U level6 class V level6 class W level6 class X level6 class Y level6 class Z level6 class BA level6 class BB level6 class BC level6 class BD level6 class BE level6 class BF level6 class BG level6 class BH level6 class BI level6 class BJ level6 class BK level6 class BL level6 class BM level6 class BN level6 class BO level6 class BP level6 class BQ level6 class BR level6 class BS level6 class BT level6 class BU level6 class BV level6 class BW level6 class BX level6 class C highlight %% class A level1 %% class B,C level2 %% class D,E,F,G,H,I level2 %% class J,K,L,M,N,O,P level3 %% class C highlight