Vegetables, leguminous; beans (vigna spp., phaseolus spp.), shelled or unshelled, fresh or chilled

HS v2017 Code: 070820

About vegetables, leguminous; beans (vigna spp., phaseolus spp.), shelled or unshelled, fresh or chilled

HS code 070820 covers a wide range of leguminous beans, including those from the Vigna and Phaseolus species. These beans are an important agricultural commodity, serving as a valuable source of protein, fiber, and other essential nutrients. They are widely cultivated and traded globally, playing a significant role in the international food supply chain and contributing to food security in many regions.

Production process

The production of beans covered under HS code 070820 typically involves traditional farming methods, such as planting, tending, and harvesting. Farmers often use a combination of manual labor and mechanized equipment to ensure efficient cultivation. Beans may be grown in open fields, greenhouses, or specialized bean production facilities, depending on the local climate and agricultural practices. Post-harvest handling, including sorting, cleaning, and packaging, is also an integral part of the production process.

Production inputs

The main inputs required for the production of beans under HS code 070820 include arable land, suitable soil conditions, access to water resources, and agricultural equipment. Farmers may also utilize fertilizers, pesticides, and other agricultural inputs to optimize crop yields. Additionally, labor, both skilled and unskilled, is a crucial input for various stages of the production process, from planting to harvesting and post-harvest handling.

Production outputs

The primary output of HS code 070820 is fresh or chilled leguminous beans, which can be consumed directly or used as an ingredient in various food products. These beans may be sold to 070810 (Vegetables, leguminous; peas (pisum sativum), shelled or unshelled, fresh or chilled), 200551 (Vegetables, leguminous; beans (vigna spp., phaseolus spp.), prepared or preserved, not frozen), and 200559 (Vegetables, leguminous; beans (vigna spp., phaseolus spp.), prepared or preserved, not frozen, other than products of heading 2006), among other related HS codes, for further processing or distribution.

Revisions to 070820

Classification codes are adjusted frequently. The code may have been revised or replaced between system versions. The table below shows the history (newest to oldest) of the code 070820. The most recent 1 version of this code (070820) is in the HS v2022 system:

This page shows a legacy version of code 070820 ( HS v2017).

Family tree for vegetables, leguminous; beans (vigna spp., phaseolus spp.), shelled or unshelled, fresh or chilled

    graph LR
    A["<a href='/classifications/hs/v2017/07'>07: Vegetables and certain roots and tubers; edible</a>"]
A --> B["<a href='/classifications/hs/v2017/0708'>0708: Leguminous vegetables; shelled or unshelled, fresh or chilled</a>"]
B --> C["<a href='/classifications/hs/v2017/070820'>070820: Vegetables, leguminous; beans (vigna spp., phaseolus spp.), shelled or unshelled, fresh or chilled</a>"]

    B --> D["<a href='/classifications/hs/v2017/070810'>070810: Vegetables, leguminous; peas (pisum sativum), shelled or unshelled, fresh or chilled</a>"]
B --> E["<a href='/classifications/hs/v2017/070890'>070890: Vegetables, leguminous; (other than peas and beans), shelled or unshelled, fresh or chilled</a>"]

    

    %% Color coordination by level

    classDef level1 color:#000,fill:#a8f9ff,stroke:#333,stroke-width:2px
    classDef level2 color:#000,fill:#e0a458,stroke:#333,stroke-width:1px
    classDef level3 color:#000,fill:#419d78,stroke:#333,stroke-width:1px
    classDef level4 color:#000,fill:#c04abc,stroke:#333,stroke-width:1px
    classDef level5 color:#000,fill:#f1c40f,stroke:#333,stroke-width:1px
    classDef level6 color:#000,fill:#f1c40f,stroke:#333,stroke-width:1px
    classDef highlight color:#000,fill:#fff,stroke:#000,stroke-width:5px



  %% Apply classes
  class A level2
class B level4
class C level6
class D level6
class E level6

  class C highlight

  %% class A level1
  %% class B,C level2
  %% class D,E,F,G,H,I level2
  %% class J,K,L,M,N,O,P level3
  %% class C highlight