Fish livers and roes, fresh or chilled
CPC v2.1 Code: 21225
About fish livers and roes, fresh or chilled
cpc code 21225 covers the import and export of fish livers and roes, which are highly valued in various culinary and pharmaceutical applications. This industry plays a crucial role in the global seafood trade, providing essential nutrients and ingredients for a wide range of products. As a key component of the broader fishing and aquaculture sector, the trade in fish livers and roes contributes significantly to the overall economy, supporting livelihoods and providing a source of income for producers and exporters worldwide.
Production process
The production of fish livers and roes typically involves the careful harvesting and processing of these delicate seafood products. Fishermen and aquaculture operators use specialized techniques to extract the livers and roes from the fish, ensuring the highest quality and freshness. The livers and roes are then carefully handled, cleaned, and often chilled or frozen to preserve their nutritional properties and flavor profiles.
Production inputs
The main inputs required for the production of fish livers and roes include the live fish, which are typically sourced from commercial fishing operations or aquaculture facilities. Specialized equipment, such as processing machinery and storage facilities, are also essential for the proper handling and preservation of these products. Additionally, labor, transportation, and packaging materials are important inputs in this industry.
Production outputs
The primary outputs of cpc code 21225 are fresh or chilled fish livers and roes, which are consumed in a variety of culinary and pharmaceutical applications. These products may be used as ingredients in various food items, such as 21221 Fish, fresh or chilled, 21222 (Fish fillets and other fish meat (whether or not minced), fresh or chilled), and 21223 Fish livers and roes, dried, smoked, salted or in brine. Additionally, fish livers and roes are often used in the production of dietary supplements and other health-related products.
Family tree for fish livers and roes, fresh or chilled
graph LR
A["<a href='/classifications/cpc/v2-1/2'>2: Food products, beverages and tobacco; textiles, apparel and leather products</a>"]
A --> B["<a href='/classifications/cpc/v2-1/21'>21: Meat, fish, fruits, vegetables, oils and fats</a>"]
B --> C["<a href='/classifications/cpc/v2-1/212'>212: Prepared and preserved fish, crustaceans, molluscs and other aquatic invertebrates</a>"]
C --> D["<a href='/classifications/cpc/v2-1/2122'>2122: Fish fillets and meat; fish livers and roes</a>"]
D --> E["<a href='/classifications/cpc/v2-1/21225'>21225: Fish livers and roes, fresh or chilled</a>"]
D --> F["<a href='/classifications/cpc/v2-1/21221'>21221: Fish fillets and fish meat (whether or not minced), fresh or chilled</a>"]
D --> G["<a href='/classifications/cpc/v2-1/21222'>21222: Fish fillets, frozen</a>"]
D --> H["<a href='/classifications/cpc/v2-1/21223'>21223: Fish meat, whether or not minced, frozen</a>"]
D --> I["<a href='/classifications/cpc/v2-1/21224'>21224: Fish fillets, dried, salted or in brine, but not smoked</a>"]
D --> J["<a href='/classifications/cpc/v2-1/21226'>21226: Fish livers and roes, frozen</a>"]
D --> K["<a href='/classifications/cpc/v2-1/21227'>21227: Fish livers and roes dried, smoked, salted or in brine</a>"]
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