Salmonidae, live, fresh or chilled

CPC v2.1 Code: 0422

About salmonidae, live, fresh or chilled

cpc code 0422 covers the live, fresh, or chilled Salmonidae fish species, which are a family of ray-finned fish that includes salmon, trout, and char. This industry plays a vital role in the global food supply, providing a valuable source of protein, omega-3 fatty acids, and other essential nutrients. Salmonidae are widely farmed and harvested around the world, contributing significantly to the international trade in seafood products.

Production process

Salmonidae are typically farmed in freshwater or marine environments, using techniques such as net pens, raceways, and recirculating aquaculture systems. The fish are carefully monitored and fed a balanced diet to ensure optimal growth and health. Harvesting is usually done by netting or seining, with the fish then transported live or processed for distribution.

Production inputs

The main inputs required for the Salmonidae industry include freshwater or saltwater sources, specialized feed formulations, hatchery equipment for breeding and rearing, and various tools and machinery for harvesting and processing the fish. Skilled labor is also a critical input, as the industry requires expertise in areas such as fish health management, water quality control, and processing techniques.

Production outputs

The primary outputs of the Salmonidae industry are live, fresh, or chilled fish that are sold for human consumption. These products may be further processed or distributed to 0311 Fish, fresh or chilled or 0312 Fish, frozen industries, as well as to 1020 Processing and preserving of fish, crustaceans and molluscs for canning, smoking, or other preservation methods.

Family tree for salmonidae, live, fresh or chilled

    graph LR
    A["<a href='/classifications/cpc/v2-1/0'>0: Agriculture, forestry and fishery products</a>"]
A --> B["<a href='/classifications/cpc/v2-1/04'>04: Fish and other fishing products</a>"]
B --> C["<a href='/classifications/cpc/v2-1/042'>042: Fish live, fresh or chilled for human consumption</a>"]
C --> D["<a href='/classifications/cpc/v2-1/0422'>0422: Salmonidae, live, fresh or chilled</a>"]

    C --> E["<a href='/classifications/cpc/v2-1/0421'>0421: Freshwater fish, live, fresh or chilled</a>"]
C --> F["<a href='/classifications/cpc/v2-1/0423'>0423: Flatfish, live, fresh or chilled</a>"]
C --> G["<a href='/classifications/cpc/v2-1/0424'>0424: Fish of Gadiformes, live, fresh or chilled</a>"]
C --> H["<a href='/classifications/cpc/v2-1/0425'>0425: Tunas, skipjack or stripe-bellied bonito, live, fresh or chilled</a>"]
C --> I["<a href='/classifications/cpc/v2-1/0426'>0426: Other pelagic fish, live, fresh or chilled</a>"]
C --> J["<a href='/classifications/cpc/v2-1/0429'>0429: Other fish, live, fresh or chilled</a>"]

    D --> K["<a href='/classifications/cpc/v2-1/04221'>04221: Wild salmonidae, live, fresh or chilled</a>"]
D --> L["<a href='/classifications/cpc/v2-1/04222'>04222: Farmed salmonidae, live, fresh or chilled</a>"]


    %% Color coordination by level

    classDef level1 color:#000,fill:#a8f9ff,stroke:#333,stroke-width:2px
    classDef level2 color:#000,fill:#e0a458,stroke:#333,stroke-width:1px
    classDef level3 color:#000,fill:#419d78,stroke:#333,stroke-width:1px
    classDef level4 color:#000,fill:#c04abc,stroke:#333,stroke-width:1px
    classDef level5 color:#000,fill:#f1c40f,stroke:#333,stroke-width:1px
    classDef level6 color:#000,fill:#f1c40f,stroke:#333,stroke-width:1px
    classDef highlight color:#000,fill:#fff,stroke:#000,stroke-width:5px



  %% Apply classes
  class A level1
class B level2
class C level3
class D level4
class E level4
class F level4
class G level4
class H level4
class I level4
class J level4
class K level5
class L level5

  class D highlight

  %% class A level1
  %% class B,C level2
  %% class D,E,F,G,H,I level2
  %% class J,K,L,M,N,O,P level3
  %% class D highlight