Brewing or distilling dregs and waste; whether or not in the form of pellets
HS v2022 Code: 230330
About brewing or distilling dregs and waste; whether or not in the form of pellets
HS code 230330 covers the classification of brewing or distilling dregs and waste, which are the solid residues left over from the production of alcoholic beverages. This industry plays a crucial role in the broader economy, as it allows for the efficient utilization of byproducts that would otherwise be considered waste. The proper management and processing of these dregs and waste materials contribute to the sustainability and environmental responsibility of the alcohol production sector.
Production process
The main production techniques involved in this industry include the collection, separation, and processing of the solid residues generated during the brewing or distilling process. These dregs and waste materials are typically dehydrated, compacted, or pelletized to facilitate transportation and further utilization. Advanced processing methods may also involve the extraction of valuable compounds or the conversion of the waste into alternative products, such as animal feed or biofuels.
Production inputs
The primary inputs required for this industry are the dregs and waste materials generated from the production of alcoholic beverages, such as beer, wine, and spirits. Additionally, the industry may utilize various processing equipment, such as dehydrators, compactors, and pelletizers, as well as energy sources and labor to facilitate the handling and transformation of these byproducts.
Production outputs
The main outputs of this industry are the processed dregs and waste materials, which can be sold or distributed to other industries for further utilization. These outputs may include 231000 Animal feeding stuffs, 270500 Residual products of the chemical or allied industries, not elsewhere specified or included, or 380700 Prepared binders for foundry moulds or cores; chemical products and preparations of the chemical or allied industries. The efficient management and processing of these byproducts contribute to the overall sustainability and resource efficiency of the alcohol production sector.
Revisions to 230330
Classification codes are adjusted frequently. The code may have been revised or replaced between system versions. The table below shows the history (newest to oldest) of the code 230330. The most recent 1 version of this code (230330) is in the HS v2022 system (this version):
This page shows the most recent version of code 230330.
Older versions
Family tree for brewing or distilling dregs and waste; whether or not in the form of pellets
graph LR A["<a href='/classifications/hs/v2022/23'>23: Food industries, residues and wastes thereof; prepared animal fodder</a>"] A --> B["<a href='/classifications/hs/v2022/2303'>2303: Residues of starch manufacture, similar residues; beet-pulp, bagasse and other waste of sugar manufacture, brewing or distilling dregs and waste, whether or not in the form of pellets</a>"] B --> C["<a href='/classifications/hs/v2022/230330'>230330: Brewing or distilling dregs and waste; whether or not in the form of pellets</a>"] B --> D["<a href='/classifications/hs/v2022/230310'>230310: Residues of starch manufacture and similar residues; whether or not in the form of pellets</a>"] B --> E["<a href='/classifications/hs/v2022/230320'>230320: Beet-pulp, bagasse and other waste of sugar manufacture; whether or not in the form of pellets</a>"] %% Color coordination by level classDef level1 color:#000,fill:#a8f9ff,stroke:#333,stroke-width:2px classDef level2 color:#000,fill:#e0a458,stroke:#333,stroke-width:1px classDef level3 color:#000,fill:#419d78,stroke:#333,stroke-width:1px classDef level4 color:#000,fill:#c04abc,stroke:#333,stroke-width:1px classDef level5 color:#000,fill:#f1c40f,stroke:#333,stroke-width:1px classDef level6 color:#000,fill:#f1c40f,stroke:#333,stroke-width:1px classDef highlight color:#000,fill:#fff,stroke:#000,stroke-width:5px %% Apply classes class A level2 class B level4 class C level6 class D level6 class E level6 class C highlight %% class A level1 %% class B,C level2 %% class D,E,F,G,H,I level2 %% class J,K,L,M,N,O,P level3 %% class C highlight