Nuts and other seeds; whether or not containing added sugar, other sweetening matter or spirit (excluding ground-nuts except in mixtures)

HS v2022 Code: 200819

About nuts and other seeds; whether or not containing added sugar, other sweetening matter or spirit (excluding ground-nuts except in mixtures)

HS code 200819 covers a diverse range of nuts, seeds, and their processed products. This industry plays a vital role in the global food supply chain, providing nutritious and versatile ingredients for a wide range of food and beverage applications. The production and trade of these products are significant contributors to the international economy, with growing demand driven by evolving consumer preferences and the increasing popularity of healthy, plant-based snacks and ingredients.

Production process

The production of items under HS code 200819 typically involves various processing techniques, such as roasting, salting, flavoring, and packaging. Nuts and seeds may be harvested, cleaned, and sorted before undergoing further processing. Some products may also be subject to value-added processes, such as the addition of sugars, spices, or other flavorings to create unique taste profiles.

Production inputs

The main inputs required for the production of goods under HS code 200819 include a diverse range of raw materials, such as 080211 Almonds, 080221 Hazelnuts or filberts, 080231 Walnuts, 120740 Sesame seeds, and 120799 Other oil seeds and oleaginous fruits. Additionally, the industry relies on specialized processing equipment, packaging materials, and energy sources to transform these raw materials into finished products.

Production outputs

The outputs of the industry covered by HS code 200819 include a wide variety of nuts, seeds, and their processed forms, such as roasted, salted, or flavored products. These outputs are often used as ingredients in 210690 Food preparations not elsewhere specified or included, 190590 Bread, pastry, cakes, biscuits and other bakers' wares, and 210111 Coffee, tea, maté and spices, among other food and beverage categories.

Revisions to 200819

Classification codes are adjusted frequently. The code may have been revised or replaced between system versions. The table below shows the history (newest to oldest) of the code 200819. The most recent 1 version of this code (200819) is in the HS v2022 system (this version):

This page shows the most recent version of code 200819.

Family tree for nuts and other seeds; whether or not containing added sugar, other sweetening matter or spirit (excluding ground-nuts except in mixtures)

    graph LR
    A["<a href='/classifications/hs/v2022/20'>20: Preparations of vegetables, fruit, nuts or other parts of plants</a>"]
A --> B["<a href='/classifications/hs/v2022/2008'>2008: Fruit, nuts and other edible parts of plants; prepared or preserved in ways n.e.c., whether or not containing added sugar or other sweetening matter or spirit, not elsewhere specified or included</a>"]
B --> C["<a href='/classifications/hs/v2022/200819'>200819: Nuts and other seeds; whether or not containing added sugar, other sweetening matter or spirit (excluding ground-nuts except in mixtures)</a>"]

    B --> D["<a href='/classifications/hs/v2022/200811'>200811: Nuts; ground-nuts, whether or not containing added sugar, other sweetening matter or spirit</a>"]
B --> E["<a href='/classifications/hs/v2022/200820'>200820: Fruit; pineapples, prepared or preserved in ways n.e.c. in heading no. 2007, whether or not containing added sugar, other sweetening matter or spirit</a>"]
B --> F["<a href='/classifications/hs/v2022/200830'>200830: Fruit; citrus, prepared or preserved in ways n.e.c. in heading no. 2007, whether or not containing added sugar, other sweetening matter or spirit</a>"]
B --> G["<a href='/classifications/hs/v2022/200840'>200840: Fruit; pears, prepared or preserved in ways n.e.c. in heading no. 2007, whether or not containing added sugar, other sweetening matter or spirit</a>"]
B --> H["<a href='/classifications/hs/v2022/200850'>200850: Fruit; apricots, prepared or preserved in ways n.e.c. in heading no. 2007, whether or not containing added sugar, other sweetening matter or spirit</a>"]
B --> I["<a href='/classifications/hs/v2022/200860'>200860: Fruit; cherries, prepared or preserved in ways n.e.c. in heading no. 2007, whether or not containing added sugar, other sweetening matter or spirit</a>"]
B --> J["<a href='/classifications/hs/v2022/200870'>200870: Fruit; peaches, including nectarines, prepared or preserved in ways n.e.c. in heading no. 2007 and 2008, whether or not containing added sugar, other sweetening matter or spirit</a>"]
B --> K["<a href='/classifications/hs/v2022/200880'>200880: Fruit; strawberries, prepared or preserved in ways n.e.c. in heading no. 2007, whether or not containing added sugar, other sweetening matter or spirit</a>"]
B --> L["<a href='/classifications/hs/v2022/200891'>200891: Fruit, palm hearts; prepared or preserved, whether or not containing added sugar, other sweetening matter or spirit</a>"]
B --> M["<a href='/classifications/hs/v2022/200893'>200893: Fruit; cranberries (Vaccinium macrocarpon, Vaccinium oxycoccos); Iingonberries (Vaccinium vitis-idaea), prepared or preserved, whether or not containing added sugar, other sweetening matter or spirit</a>"]
B --> N["<a href='/classifications/hs/v2022/200897'>200897: Fruit, nuts and other edible parts of plants; mixtures (other than those of subheading no 2008.19); prepared or preserved in ways n.e.c. in headings 2007 and 2008, whether or not containing added sugar, or other sweetening matter or spirit, n.e.c.</a>"]
B --> O["<a href='/classifications/hs/v2022/200899'>200899: Fruit, nuts and other edible parts of plants; prepared or preserved, whether or not containing added sugar, other sweetening matter or spirit, n.e.c. in heading no. 2008</a>"]

    

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    classDef level2 color:#000,fill:#e0a458,stroke:#333,stroke-width:1px
    classDef level3 color:#000,fill:#419d78,stroke:#333,stroke-width:1px
    classDef level4 color:#000,fill:#c04abc,stroke:#333,stroke-width:1px
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    classDef level6 color:#000,fill:#f1c40f,stroke:#333,stroke-width:1px
    classDef highlight color:#000,fill:#fff,stroke:#000,stroke-width:5px



  %% Apply classes
  class A level2
class B level4
class C level6
class D level6
class E level6
class F level6
class G level6
class H level6
class I level6
class J level6
class K level6
class L level6
class M level6
class N level6
class O level6

  class C highlight

  %% class A level1
  %% class B,C level2
  %% class D,E,F,G,H,I level2
  %% class J,K,L,M,N,O,P level3
  %% class C highlight