Cereals; wheat and meslin, other than durum wheat, seed

HS code 100191 covers wheat and meslin (a mixture of wheat and rye) that is not durum wheat, used for seed purposes. Wheat is a staple cereal grain that is a critical component of the global food supply, providing essential nutrients and calories to millions worldwide. As a major agricultural commodity, the production and trade of wheat and related grains play a significant role in the broader economy, impacting industries from food processing to animal feed.

The production of wheat and meslin seed involves several key steps. After planting, the crop is carefully tended, with farmers monitoring factors like soil quality, weather conditions, and pest control. When the wheat and meslin plants have matured, they are harvested, typically using specialized machinery like combines. The harvested grain is then cleaned, dried, and stored in preparation for distribution and use as seed for the next planting season.

The primary inputs for the production of wheat and meslin seed include arable land, agricultural equipment (e.g., tractors, combines, storage silos), seeds from previous harvests, and various agricultural inputs like fertilizers, pesticides, and irrigation systems. Additionally, labor, transportation, and energy resources are necessary to support the cultivation, harvesting, and distribution of these cereal grains.

The primary output of HS code 100191 is wheat and meslin seed, which is used to grow the next generation of these cereal crops. The output of this industry is consumed by 100110 Durum wheat and 100190 Wheat, other than durum wheat producers, as well as by 100300 Barley and 100400 Oats growers, who may use wheat and meslin seed as a rotation crop or to supplement their own seed supplies.