Fish fillets; frozen, swordfish (Xiphias gladius)
HS v2022 Code: 030484
About fish fillets; frozen, swordfish (xiphias gladius)
HS code 030484 covers the import and export of frozen swordfish fillets, a highly valuable and sought-after seafood product. Swordfish is a large, migratory fish found in warm and temperate ocean waters around the world, and its meat is prized for its firm texture and rich, distinctive flavor. The global swordfish industry plays a significant role in the international trade of seafood, contributing to food security and economic development in many coastal regions.
Production process
Swordfish fillets are typically produced by first catching the whole fish, either through commercial fishing operations or aquaculture. The fish are then transported to processing facilities, where they are cleaned, filleted, and frozen for distribution. The freezing process helps to preserve the quality and freshness of the swordfish meat, allowing it to be transported and stored for extended periods without spoilage.
Production inputs
The main inputs required for the swordfish fillet industry include fishing vessels, processing equipment (such as filleting machines and freezers), and a reliable supply of fresh swordfish. Fishermen and aquaculture operators rely on specialized fishing gear, fuel, and other resources to capture the live fish. The processing facilities also require a skilled workforce, packaging materials, and a robust cold chain logistics network to ensure the fillets reach their destination in optimal condition.
Production outputs
The primary output of HS code 030484 is frozen swordfish fillets, which are widely consumed in various culinary applications, such as grilling, baking, and sashimi. These fillets may be further processed or packaged for retail sale. The swordfish fillet industry also generates byproducts, such as fish oil and fish meal, which can be used in 230120 Fish, crustaceans, molluscs, aquatic invertebrates or 150410 Fish-liver oils and their fractions industries.
Revisions to 030484
Classification codes are adjusted frequently. The code may have been revised or replaced between system versions. The table below shows the history (newest to oldest) of the code 030484. The most recent 1 version of this code (030484) is in the HS v2022 system (this version):
This page shows the most recent version of code 030484.
Older versions
Family tree for fish fillets; frozen, swordfish (xiphias gladius)
graph LR A["<a href='/classifications/hs/v2022/03'>03: Fish and crustaceans, molluscs and other aquatic invertebrates</a>"] A --> B["<a href='/classifications/hs/v2022/0304'>0304: Fish fillets and other fish meat (whether or not minced); fresh, chilled or frozen</a>"] B --> C["<a href='/classifications/hs/v2022/030484'>030484: Fish fillets; frozen, swordfish (Xiphias gladius)</a>"] B --> D["<a href='/classifications/hs/v2022/030431'>030431: Fish fillets; fresh or chilled, tilapias (Oreochromis spp.)</a>"] B --> E["<a href='/classifications/hs/v2022/030432'>030432: Fish fillets; fresh or chilled, catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.)</a>"] B --> F["<a href='/classifications/hs/v2022/030433'>030433: Fish fillets; fresh or chilled, Nile perch (Lates niloticus)</a>"] B --> G["<a href='/classifications/hs/v2022/030439'>030439: Fish fillets; fresh or chilled, carp (as specified by the WCO), eels (Anguilla spp.), and snakeheads (Channa spp.)</a>"] B --> H["<a href='/classifications/hs/v2022/030441'>030441: Fish fillets; fresh or chilled, salmon, Pacific (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus), Atlantic (Salmo salar), Danube (Hucho hucho)</a>"] B --> I["<a href='/classifications/hs/v2022/030442'>030442: Fish fillets; fresh or chilled, trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster)</a>"] B --> J["<a href='/classifications/hs/v2022/030443'>030443: Fish fillets; fresh or chilled, flat fish (Pleuronectidae, Bothidae, Cynoglossidae, Soleidae, Scophthalmidae and Citharidae)</a>"] B --> K["<a href='/classifications/hs/v2022/030444'>030444: Fish fillets; fresh or chilled, of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae, and Muraenolepididae</a>"] B --> L["<a href='/classifications/hs/v2022/030445'>030445: Fish fillets; fresh or chilled, swordfish (Xiphias gladius)</a>"] B --> M["<a href='/classifications/hs/v2022/030446'>030446: Fish fillets; fresh or chilled, toothfish (Dissostichus spp.)</a>"] B --> N["<a href='/classifications/hs/v2022/030447'>030447: Fish fillets; fresh or chilled, dogfish and other sharks</a>"] B --> O["<a href='/classifications/hs/v2022/030448'>030448: Fish fillets; fresh or chilled, rays and skates (Rajidae)</a>"] B --> P["<a href='/classifications/hs/v2022/030449'>030449: Fish fillets; fresh or chilled, other than fish of heading 0304.4</a>"] B --> Q["<a href='/classifications/hs/v2022/030451'>030451: Fish meat, excluding fillets, whether or not minced; fresh or chilled, tilapias, catfish, carp, eels, Nile perch, and snakeheads</a>"] B --> R["<a href='/classifications/hs/v2022/030452'>030452: Fish meat, excluding fillets, whether or not minced; fresh or chilled, salmonidae</a>"] B --> S["<a href='/classifications/hs/v2022/030453'>030453: Fish meat, excluding fillets, whether or not minced; fresh or chilled, of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae, and Muraenolepididae</a>"] B --> T["<a href='/classifications/hs/v2022/030454'>030454: Fish meat, excluding fillets, whether or not minced; fresh or chilled, swordfish (Xiphias gladius)</a>"] B --> U["<a href='/classifications/hs/v2022/030455'>030455: Fish meat, excluding fillets, whether or not minced; fresh or chilled, toothfish (Dissostichus spp.)</a>"] B --> V["<a href='/classifications/hs/v2022/030456'>030456: Fish meat; excluding fillets, whether or not minced; fresh or chilled, dogfish and other sharks</a>"] B --> W["<a href='/classifications/hs/v2022/030457'>030457: Fish meat; excluding fillets, whether or not minced; fresh or chilled, rays and skates (Rajidae)</a>"] B --> X["<a href='/classifications/hs/v2022/030459'>030459: Fish meat; excluding fillets, whether or not minced; fresh or chilled, of fish n.e.c. in item no. 0304.5</a>"] B --> Y["<a href='/classifications/hs/v2022/030461'>030461: Fish fillets; frozen, tilapias (Oreochromis spp.)</a>"] B --> Z["<a href='/classifications/hs/v2022/030462'>030462: Fish fillets; frozen, catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.)</a>"] B --> BA["<a href='/classifications/hs/v2022/030463'>030463: Fish fillets; frozen, Nile Perch (Lates niloticus)</a>"] B --> BB["<a href='/classifications/hs/v2022/030469'>030469: Fish fillets; frozen, carp (Cyprinus/Carassius/Ctenopharyngodon idellus/Hypophthalmichthys/Cirrhinus/Mylopharyngodon piceus/Catla catla/Labeo/Osteochilus hasselti/Leptobarbus hoeveni/Megalobrama), eels (Anguilla) and snakeheads (Channa)</a>"] B --> BC["<a href='/classifications/hs/v2022/030471'>030471: Fish fillets; frozen, cod (Gadus morhua, Gadus ogac, Gadus macrocephalus)</a>"] B --> BD["<a href='/classifications/hs/v2022/030472'>030472: Fish fillets; frozen, haddock (Melanogrammus aeglefinus)</a>"] B --> BE["<a href='/classifications/hs/v2022/030473'>030473: Fish fillets; frozen, coalfish (Pollachius virens)</a>"] B --> BF["<a href='/classifications/hs/v2022/030474'>030474: Fish fillets; frozen, hake (Merluccius spp., Urophycis spp.)</a>"] B --> BG["<a href='/classifications/hs/v2022/030475'>030475: Fish fillets; frozen, Alaska pollock (Theragra chalcogramma)</a>"] B --> BH["<a href='/classifications/hs/v2022/030479'>030479: Fish fillets; frozen, of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae other than cod, haddock, coalfish, hake, and Alaska pollock</a>"] B --> BI["<a href='/classifications/hs/v2022/030481'>030481: Fish fillets; frozen, salmon, Pacific (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou, Oncorhynchus rhodurus), Atlantic (Salmo salar), and Danube (Hucho hucho)</a>"] B --> BJ["<a href='/classifications/hs/v2022/030482'>030482: Fish fillets; frozen, trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster)</a>"] B --> BK["<a href='/classifications/hs/v2022/030483'>030483: Fish fillets; frozen, flat fish (Pleuronectidae, Bothidae, Cynoglossidae, Soleidae, Scophthalmidae and Citharidae)</a>"] B --> BL["<a href='/classifications/hs/v2022/030485'>030485: Fish fillets; frozen, toothfish (Dissostichus spp.)</a>"] B --> BM["<a href='/classifications/hs/v2022/030486'>030486: Fish fillets; frozen, herrings (Clupea harengus, Clupea pallasii)</a>"] B --> BN["<a href='/classifications/hs/v2022/030487'>030487: Fish fillets; frozen, tunas (of the genus Thunnus), skipjack tuna (stripe-bellied bonito) (Katsuwonus pelamis)</a>"] B --> BO["<a href='/classifications/hs/v2022/030488'>030488: Fish fillets; frozen, dogfish, other sharks, rays and skates (Rajidae)</a>"] B --> BP["<a href='/classifications/hs/v2022/030489'>030489: Fish fillets; frozen, of fish n.e.c. in heading 0304.8</a>"] B --> BQ["<a href='/classifications/hs/v2022/030491'>030491: Fish meat, excluding fillets, whether or not minced; frozen, swordfish (Xiphias gladius)</a>"] B --> BR["<a href='/classifications/hs/v2022/030492'>030492: Fish meat, excluding fillets, whether or not minced; frozen, toothfish (Dissostichus spp.)</a>"] B --> BS["<a href='/classifications/hs/v2022/030493'>030493: Fish meat, excluding fillets, whether or not minced; frozen, tilapias, catfish, carp, eels, Nile perch, and snakeheads</a>"] B --> BT["<a href='/classifications/hs/v2022/030494'>030494: Fish meat, excluding fillets, whether or not minced; frozen, Alaska Pollock (Theragra chalcogramma)</a>"] B --> BU["<a href='/classifications/hs/v2022/030495'>030495: Fish meat, excluding fillets, whether or not minced; frozen, of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae, other than Alaska Pollock (Theragra chalcogramma)</a>"] B --> BV["<a href='/classifications/hs/v2022/030496'>030496: Fish meat, excluding fillets, whether or not minced; frozen, dogfish and other sharks</a>"] B --> BW["<a href='/classifications/hs/v2022/030497'>030497: Fish meat, excluding fillets, whether or not minced; frozen, rays and skates (Rajidae)</a>"] B --> BX["<a href='/classifications/hs/v2022/030499'>030499: Fish meat, excluding fillets, whether or not minced; frozen, n.e.c. in item no. 0304.9</a>"] %% Color coordination by level classDef level1 color:#000,fill:#a8f9ff,stroke:#333,stroke-width:2px classDef level2 color:#000,fill:#e0a458,stroke:#333,stroke-width:1px classDef level3 color:#000,fill:#419d78,stroke:#333,stroke-width:1px classDef level4 color:#000,fill:#c04abc,stroke:#333,stroke-width:1px classDef level5 color:#000,fill:#f1c40f,stroke:#333,stroke-width:1px classDef level6 color:#000,fill:#f1c40f,stroke:#333,stroke-width:1px classDef highlight color:#000,fill:#fff,stroke:#000,stroke-width:5px %% Apply classes class A level2 class B level4 class C level6 class D level6 class E level6 class F level6 class G level6 class H level6 class I level6 class J level6 class K level6 class L level6 class M level6 class N level6 class O level6 class P level6 class Q level6 class R level6 class S level6 class T level6 class U level6 class V level6 class W level6 class X level6 class Y level6 class Z level6 class BA level6 class BB level6 class BC level6 class BD level6 class BE level6 class BF level6 class BG level6 class BH level6 class BI level6 class BJ level6 class BK level6 class BL level6 class BM level6 class BN level6 class BO level6 class BP level6 class BQ level6 class BR level6 class BS level6 class BT level6 class BU level6 class BV level6 class BW level6 class BX level6 class C highlight %% class A level1 %% class B,C level2 %% class D,E,F,G,H,I level2 %% class J,K,L,M,N,O,P level3 %% class C highlight