Skins; raw, of sheep or lambs, pickled (but not tanned, parchment-dressed or further preserved), without wool on

HS v2017 Code: 410221

About skins; raw, of sheep or lambs, pickled (but not tanned, parchment-dressed or further preserved), without wool on

HS code 410221 covers the trade of raw, pickled sheep or lamb skins without wool. This industry plays a crucial role in the global leather supply chain, providing a key raw material for the production of various leather goods. The demand for these skins is driven by the apparel, footwear, and upholstery industries, making it an important component of the broader textile and manufacturing sectors.

Production process

The production of raw, pickled sheep or lamb skins involves a multi-step process. After the animals are slaughtered, the skins are removed and undergo a pickling process, which involves treating the skins with a mixture of salt, acid, and other chemicals. This process helps to preserve the skins and prepare them for further processing, such as tanning or parchment-dressing.

Production inputs

The main inputs required for the production of HS code 410221 products include the raw sheep or lamb skins, as well as the various chemicals and materials used in the pickling process. This may include salts, acids, and other preservatives. Additionally, the industry relies on specialized equipment and machinery to handle and process the skins efficiently.

Production outputs

The primary output of this industry is the raw, pickled sheep or lamb skins, which are then sold to 410320 Skins; raw, of sheep or lambs, tanned or retanned but not further prepared, without wool on or 410411 (Leather; of sheep or lambs, without wool on, in the wet state (including wet-blue)) industries for further processing into finished leather products. These skins may be used in the production of a wide range of leather goods, including apparel, footwear, and upholstery.

Revisions to 410221

Classification codes are adjusted frequently. The code may have been revised or replaced between system versions. The table below shows the history (newest to oldest) of the code 410221. The most recent 1 version of this code (410221) is in the HS v2022 system:

This page shows a legacy version of code 410221 ( HS v2017).

Older versions

Family tree for skins; raw, of sheep or lambs, pickled (but not tanned, parchment-dressed or further preserved), without wool on

    graph LR
    A["<a href='/classifications/hs/v2017/41'>41: Raw hides and skins (other than furskins) and leather</a>"]
A --> B["<a href='/classifications/hs/v2017/4102'>4102: Raw skins of sheep or lambs (fresh, salted, dried, limed, pickled or otherwise preserved, but not further prepared), whether or not with wool on or split</a>"]
B --> C["<a href='/classifications/hs/v2017/410221'>410221: Skins; raw, of sheep or lambs, pickled (but not tanned, parchment-dressed or further preserved), without wool on</a>"]

    B --> D["<a href='/classifications/hs/v2017/410210'>410210: Skins; raw, of sheep or lambs, fresh, or salted, dried, limed, pickled or otherwise preserved, (but not tanned, parchment-dressed or further prepared), with wool on</a>"]
B --> E["<a href='/classifications/hs/v2017/410229'>410229: Hides and skins; raw, of animals n.e.c. in this chapter, fresh, salted, dried, limed, pickled or otherwise preserved, (but not tanned, parchment-dressed or further prepared), whether or not dehaired or split</a>"]

    

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