Nuts; ground-nuts, whether or not containing added sugar, other sweetening matter or spirit

HS v2017 Code: 200811

About nuts; ground-nuts, whether or not containing added sugar, other sweetening matter or spirit

HS code 200811 covers a diverse range of nuts and ground-nuts, including peanuts, almonds, cashews, and other varieties. This industry plays a significant role in the global food supply chain, providing essential nutrients and ingredients for a wide range of food products. The production and trade of these commodities are crucial to the economies of many countries, particularly those with favorable climates for nut cultivation.

Production process

The production of nuts and ground-nuts typically involves several key steps. First, the nuts are harvested from the trees or plants, often by hand or using specialized machinery. The harvested nuts are then processed, which may include drying, shelling, roasting, or other treatments to prepare them for further use. Depending on the specific nut variety, additional processing steps, such as sorting, grading, and packaging, may be required to ensure the final product meets quality standards.

Production inputs

The main inputs required for the production of nuts and ground-nuts include the land and climate suitable for cultivation, as well as the necessary agricultural equipment and labor. Farmers and producers also rely on a range of other inputs, such as seeds or seedlings, fertilizers, and pest control products, to ensure a healthy and abundant crop. Additionally, processing facilities, packaging materials, and transportation infrastructure are essential for the efficient distribution of these products to domestic and international markets.

Production outputs

The primary outputs of HS code 200811 are the various types of nuts and ground-nuts, which can be consumed directly or used as ingredients in a wide range of food products. These include 200819 Nuts, including mixtures, 200820 Pineapples, 200830 Citrus fruit, and 200840 Pears, peaches, apricots, cherries, plums, among others. The nuts and ground-nuts produced under this code are also used in the manufacture of oils, butters, and other derived products.

Revisions to 200811

Classification codes are adjusted frequently. The code may have been revised or replaced between system versions. The table below shows the history (newest to oldest) of the code 200811. The most recent 1 version of this code (200811) is in the HS v2022 system:

This page shows a legacy version of code 200811 ( HS v2017).

Older versions

Family tree for nuts; ground-nuts, whether or not containing added sugar, other sweetening matter or spirit

    graph LR
    A["<a href='/classifications/hs/v2017/20'>20: Preparations of vegetables, fruit, nuts or other parts of plants</a>"]
A --> B["<a href='/classifications/hs/v2017/2008'>2008: Fruit, nuts and other edible parts of plants; prepared or preserved in ways n.e.c., whether or not containing added sugar or other sweetening matter or spirit, not elsewhere specified or included</a>"]
B --> C["<a href='/classifications/hs/v2017/200811'>200811: Nuts; ground-nuts, whether or not containing added sugar, other sweetening matter or spirit</a>"]

    B --> D["<a href='/classifications/hs/v2017/200819'>200819: Nuts and other seeds; whether or not containing added sugar, other sweetening matter or spirit (excluding ground-nuts except in mixtures)</a>"]
B --> E["<a href='/classifications/hs/v2017/200820'>200820: Fruit; pineapples, prepared or preserved in ways n.e.c. in heading no. 2007, whether or not containing added sugar, other sweetening matter or spirit</a>"]
B --> F["<a href='/classifications/hs/v2017/200830'>200830: Fruit; citrus, prepared or preserved in ways n.e.c. in heading no. 2007, whether or not containing added sugar, other sweetening matter or spirit</a>"]
B --> G["<a href='/classifications/hs/v2017/200840'>200840: Fruit; pears, prepared or preserved in ways n.e.c. in heading no. 2007, whether or not containing added sugar, other sweetening matter or spirit</a>"]
B --> H["<a href='/classifications/hs/v2017/200850'>200850: Fruit; apricots, prepared or preserved in ways n.e.c. in heading no. 2007, whether or not containing added sugar, other sweetening matter or spirit</a>"]
B --> I["<a href='/classifications/hs/v2017/200860'>200860: Fruit; cherries, prepared or preserved in ways n.e.c. in heading no. 2007, whether or not containing added sugar, other sweetening matter or spirit</a>"]
B --> J["<a href='/classifications/hs/v2017/200870'>200870: Fruit; peaches, including nectarines, prepared or preserved in ways n.e.c. in heading no. 2007 and 2008, whether or not containing added sugar, other sweetening matter or spirit</a>"]
B --> K["<a href='/classifications/hs/v2017/200880'>200880: Fruit; strawberries, prepared or preserved in ways n.e.c. in heading no. 2007, whether or not containing added sugar, other sweetening matter or spirit</a>"]
B --> L["<a href='/classifications/hs/v2017/200891'>200891: Fruit, palm hearts; prepared or preserved, whether or not containing added sugar, other sweetening matter or spirit</a>"]
B --> M["<a href='/classifications/hs/v2017/200893'>200893: Fruit; cranberries (Vaccinium macrocarpon, Vaccinium oxycoccos, Vaccinium vitis-idaea), prepared or preserved, whether or not containing added sugar, other sweetening matter or spirit</a>"]
B --> N["<a href='/classifications/hs/v2017/200897'>200897: Fruit, nuts and other edible parts of plants; mixtures (other than those of subheading no 2008.19); prepared or preserved in ways n.e.c. in headings 2007 and 2008, whether or not containing added sugar, or other sweetening matter or spirit, n.e.c.</a>"]
B --> O["<a href='/classifications/hs/v2017/200899'>200899: Fruit, nuts and other edible parts of plants; prepared or preserved, whether or not containing added sugar, other sweetening matter or spirit, n.e.c. in heading no. 2008</a>"]

    

    %% Color coordination by level

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    classDef level6 color:#000,fill:#f1c40f,stroke:#333,stroke-width:1px
    classDef highlight color:#000,fill:#fff,stroke:#000,stroke-width:5px



  %% Apply classes
  class A level2
class B level4
class C level6
class D level6
class E level6
class F level6
class G level6
class H level6
class I level6
class J level6
class K level6
class L level6
class M level6
class N level6
class O level6

  class C highlight

  %% class A level1
  %% class B,C level2
  %% class D,E,F,G,H,I level2
  %% class J,K,L,M,N,O,P level3
  %% class C highlight