Vegetable oils; sesame oil and its fractions, whether or not refined, but not chemically modified
HS v2017 Code: 151550
About vegetable oils; sesame oil and its fractions, whether or not refined, but not chemically modified
HS code 151550 covers the trade and production of sesame oil, a versatile vegetable oil with a wide range of applications. Sesame oil is an important commodity in the global oils and fats industry, valued for its unique flavor, nutritional profile, and diverse uses in food, cosmetics, and industrial applications. As a significant player in the international vegetable oils market, the sesame oil industry plays a crucial role in meeting the growing global demand for edible and non-edible oils.
Production process
Sesame oil is typically produced through a process of mechanical extraction, where sesame seeds are crushed and the oil is separated from the solid components. The extracted oil may then undergo further refining, bleaching, and deodorization to remove impurities and improve its quality and stability. Some producers also employ chemical extraction methods, though the resulting oil is often considered less desirable for certain applications.
Production inputs
The primary input for the sesame oil industry is, of course, sesame seeds. Sesame is a hardy, drought-resistant crop that is cultivated in many parts of the world, particularly in Asia and Africa. In addition to the raw material, the industry also relies on specialized machinery for oil extraction and processing, as well as various chemicals and additives used in the refining process. Energy sources, such as electricity or fuel, are also essential inputs for the production and distribution of sesame oil.
Production outputs
The main output of the sesame oil industry is, naturally, refined and unrefined sesame oil. This versatile product finds applications in a wide range of industries, including 150710 Vegetable oils and their fractions; soya-bean oil and its fractions, whether or not refined, but not chemically modified, 150790 Vegetable oils and their fractions; other oils and their fractions, whether or not refined, but not chemically modified, and 330130 Essential oils and resinoids; extracts, concentrates and terpenic by-products. Sesame oil is used in cooking, as a food ingredient, in cosmetics and personal care products, and in various industrial applications.
Revisions to 151550
Classification codes are adjusted frequently. The code may have been revised or replaced between system versions. The table below shows the history (newest to oldest) of the code 151550. The most recent 1 version of this code (151550) is in the HS v2022 system:
This page shows a legacy version of code 151550 ( HS v2017).
Newer versions
- HS v2022 (Latest revision):
Older versions
- HS v2012:
Family tree for vegetable oils; sesame oil and its fractions, whether or not refined, but not chemically modified
graph LR A["<a href='/classifications/hs/v2017/15'>15: Animal or vegetable fats and oils and their cleavage products; prepared animal fats; animal or vegetable waxes</a>"] A --> B["<a href='/classifications/hs/v2017/1515'>1515: Fixed vegetable fats and oils (including jojoba oil) and their fractions, whether or not refined; but not chemically modified</a>"] B --> C["<a href='/classifications/hs/v2017/151550'>151550: Vegetable oils; sesame oil and its fractions, whether or not refined, but not chemically modified</a>"] B --> D["<a href='/classifications/hs/v2017/151511'>151511: Vegetable oils; linseed oil and its fractions, crude, not chemically modified</a>"] B --> E["<a href='/classifications/hs/v2017/151519'>151519: Vegetable oils; linseed oil and its fractions, other than crude, whether or not refined, but not chemically modified</a>"] B --> F["<a href='/classifications/hs/v2017/151521'>151521: Vegetable oils; maize (corn) oil and its fractions, crude, not chemically modified</a>"] B --> G["<a href='/classifications/hs/v2017/151529'>151529: Vegetable oils; maize (corn) oil and its fractions, other than crude, whether or not refined, but not chemically modified</a>"] B --> H["<a href='/classifications/hs/v2017/151530'>151530: Vegetable oils; castor oil and its fractions, whether or not refined, but not chemically modified</a>"] B --> I["<a href='/classifications/hs/v2017/151590'>151590: Vegetable fats and oils and their fractions; fixed, n.e.c. in heading no. 1515, whether or not refined, but not chemically modified</a>"] %% Color coordination by level classDef level1 color:#000,fill:#a8f9ff,stroke:#333,stroke-width:2px classDef level2 color:#000,fill:#e0a458,stroke:#333,stroke-width:1px classDef level3 color:#000,fill:#419d78,stroke:#333,stroke-width:1px classDef level4 color:#000,fill:#c04abc,stroke:#333,stroke-width:1px classDef level5 color:#000,fill:#f1c40f,stroke:#333,stroke-width:1px classDef level6 color:#000,fill:#f1c40f,stroke:#333,stroke-width:1px classDef highlight color:#000,fill:#fff,stroke:#000,stroke-width:5px %% Apply classes class A level2 class B level4 class C level6 class D level6 class E level6 class F level6 class G level6 class H level6 class I level6 class C highlight %% class A level1 %% class B,C level2 %% class D,E,F,G,H,I level2 %% class J,K,L,M,N,O,P level3 %% class C highlight