Lard stearin, lard oil, oleostearin, oleo-oil and tallow oil; not emulsified or mixed or otherwise prepared
HS v2017 Code: 1503
About lard stearin, lard oil, oleostearin, oleo-oil and tallow oil; not emulsified or mixed or otherwise prepared
HS code 1503 covers a range of animal-derived oils and fats that are commonly used in various industries, including food processing, cosmetics, and lubricants. These products, which include lard stearin, lard oil, oleostearin, oleo-oil, and tallow oil, play a crucial role in the global economy, providing essential raw materials for a wide array of consumer and industrial applications.
Production process
The production of the goods classified under HS code 1503 typically involves the extraction and refinement of animal fats and oils. This process often begins with the rendering of animal tissues, such as fat and suet, to separate the desired oils and fats. The extracted oils may then undergo further processing, such as hydrogenation or fractionation, to produce the specific products within this code.
Production inputs
The main inputs required for the production of goods under HS code 1503 are animal-derived raw materials, such as fat, suet, and tallow. Additionally, specialized equipment for rendering, refining, and processing the oils and fats is necessary. Energy sources, such as electricity or natural gas, are also important inputs for the various stages of production.
Production outputs
The outputs of the industry covered by HS code 1503 include a range of animal-derived oils and fats that are used in various applications. These products may be consumed by other industries, such as 1517 Margarine; edible mixtures or preparations of animal or vegetable fats or oils or of fractions of different fats or oils of this chapter, other than edible fats or oils or their fractions of heading 1516, 1516 Animal or vegetable fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinized, whether or not refined, but not further prepared, and 1518 Animal or vegetable fats and oils and their fractions, boiled, oxidized, dehydrated, sulphurized, blown, polymerized by heat in vacuum or in inert gas or otherwise chemically modified, excluding those of heading 1516; inedible mixtures or preparations of animal or vegetable fats or oils or of fractions of different fats or oils of this chapter, not elsewhere specified or included.
Family tree for lard stearin, lard oil, oleostearin, oleo-oil and tallow oil; not emulsified or mixed or otherwise prepared
graph LR
A["<a href='/classifications/hs/v2017/15'>15: Animal or vegetable fats and oils and their cleavage products; prepared animal fats; animal or vegetable waxes</a>"]
A --> B["<a href='/classifications/hs/v2017/1503'>1503: Lard stearin, lard oil, oleostearin, oleo-oil and tallow oil; not emulsified or mixed or otherwise prepared</a>"]
A --> C["<a href='/classifications/hs/v2017/1501'>1501: Pig fat (including lard) and poultry fat, other than that of heading 0209 or 1503</a>"]
A --> D["<a href='/classifications/hs/v2017/1502'>1502: Fats of bovine animals, sheep or goats, other than those of heading 1503</a>"]
A --> E["<a href='/classifications/hs/v2017/1504'>1504: Fats and oils and their fractions of fish or marine mammals; whether or not refined, but not chemically modified</a>"]
A --> F["<a href='/classifications/hs/v2017/1505'>1505: Wool grease and fatty substances derived therefrom (including lanolin)</a>"]
A --> G["<a href='/classifications/hs/v2017/1506'>1506: Animal fats and oils and their fractions; whether or not refined, but not chemically modified, n.e.c. in chapter 15</a>"]
A --> H["<a href='/classifications/hs/v2017/1507'>1507: Soya-bean oil and its fractions; whether or not refined, but not chemically modified</a>"]
A --> I["<a href='/classifications/hs/v2017/1508'>1508: Ground nut oil and its fractions; whether or not refined, but not chemically modified</a>"]
A --> J["<a href='/classifications/hs/v2017/1509'>1509: Olive oil and its fractions; whether or not refined, but not chemically modified</a>"]
A --> K["<a href='/classifications/hs/v2017/1510'>1510: Oils and their fractions n.e.c. in chapter 15, obtained solely from olives, whether or not refined, but not chemically modified, including blends of these oils or fractions with oils or fractions of heading no. 1509</a>"]
A --> L["<a href='/classifications/hs/v2017/1511'>1511: Palm oil and its fractions; whether or not refined, but not chemically modified</a>"]
A --> M["<a href='/classifications/hs/v2017/1512'>1512: Sun-flower seed, safflower or cotton-seed oil and their fractions; whether or not refined, but not chemically modified</a>"]
A --> N["<a href='/classifications/hs/v2017/1513'>1513: Coconut (copra), palm kernel or babassu oil and their fractions; whether or not refined but not chemically modified</a>"]
A --> O["<a href='/classifications/hs/v2017/1514'>1514: Rape, colza or mustard oil and their fractions; whether or not refined, but not chemically modified</a>"]
A --> P["<a href='/classifications/hs/v2017/1515'>1515: Fixed vegetable fats and oils (including jojoba oil) and their fractions, whether or not refined; but not chemically modified</a>"]
A --> Q["<a href='/classifications/hs/v2017/1516'>1516: Animal or vegetable fats and oils and their fractions; partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared</a>"]
A --> R["<a href='/classifications/hs/v2017/1517'>1517: Margarine; edible mixtures or preparations of animal or vegetable fats or oils or of fractions of different fats or oils of this chapter, other than edible fats or oils of heading no. 1516</a>"]
A --> S["<a href='/classifications/hs/v2017/1518'>1518: Animal or vegetable fats, oils, fractions, modified in any way, excluding heading no. 1516; inedible versions of animal or vegetable fats, oils or fractions of this chapter, n.e.c. or included</a>"]
A --> T["<a href='/classifications/hs/v2017/1520'>1520: Glycerol, crude; glycerol waters and glycerol lyes</a>"]
A --> U["<a href='/classifications/hs/v2017/1521'>1521: Vegetable waxes (other than triglycerides), beeswax, other insect waxes and spermaceti; whether or not refined or coloured</a>"]
A --> V["<a href='/classifications/hs/v2017/1522'>1522: Degras; residues resulting from the treatment of fatty substances or animal or vegetable waxes</a>"]
B --> W["<a href='/classifications/hs/v2017/150300'>150300: Lard stearin, lard oil, oleostearin, oleo-oil and tallow oil; not emulsified or mixed or otherwise prepared</a>"]
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