Flakes, granules and pellets; of potatoes

HS code 110520 covers the production of potato-based flakes, granules, and pellets. These processed potato products are widely used in the food industry, serving as key ingredients in a variety of convenience foods, snacks, and side dishes. As a major global producer and exporter of potatoes, this industry plays a significant role in the international trade of agricultural commodities and processed foods.

The production of potato flakes, granules, and pellets typically involves several key steps. First, raw potatoes are washed, peeled, and sliced or diced. The potato pieces are then cooked, either by boiling or steaming, to soften the starch. Next, the cooked potato material is mashed or extruded to create the desired flake, granule, or pellet texture. Drying and cooling processes are used to stabilize the final products, which are then packaged for distribution.

The primary input for this industry is, of course, raw potatoes. Producers require access to a reliable supply of high-quality potatoes, often sourced from major potato-growing regions. In addition, the manufacturing process requires various processing equipment, such as peelers, cookers, extruders, and drying systems. Energy sources, such as electricity or natural gas, are also essential inputs for the production of these potato-based products.

The main outputs of HS code 110520 are potato flakes, granules, and pellets. These processed potato products are widely used as ingredients in a range of food items, including 190410 Prepared foods obtained by the swelling or roasting of cereals or cereal products, 200410 Potatoes, prepared or preserved otherwise than by vinegar or acetic acid, frozen, and 230990 Preparations of a kind used in animal feeding, not elsewhere specified or included.