Fish fillets; frozen, haddock (Melanogrammus aeglefinus)
HS v2017 Code: 030472
About fish fillets; frozen, haddock (melanogrammus aeglefinus)
HS code 030472 covers the classification of frozen haddock fillets, a significant component of the global seafood trade. Haddock is a popular white fish species found in the North Atlantic Ocean, prized for its firm texture and mild, slightly sweet flavor. The frozen haddock fillet industry plays a crucial role in meeting the worldwide demand for high-quality, convenient seafood products, catering to both retail and food service sectors.
Production process
The production of frozen haddock fillets involves several key steps. First, the haddock are caught using commercial fishing methods, such as trawling or longlining. The fish are then transported to processing facilities, where they are carefully cleaned, filleted, and trimmed. The fillets are then frozen, typically using blast freezing or cryogenic freezing techniques, to preserve their freshness and quality. Finally, the frozen fillets are packaged and prepared for distribution to domestic and international markets.
Production inputs
The primary inputs required for the frozen haddock fillet industry include the raw haddock fish, which are sourced from commercial fishing operations in the North Atlantic region. Additionally, the industry relies on specialized processing equipment, such as filleting machines, freezing units, and packaging materials, to transform the raw fish into the final frozen fillet products. Energy sources, such as electricity or fuel, are also essential for powering the processing facilities and transportation of the goods.
Production outputs
The primary output of the HS code 030472 industry is frozen haddock fillets, which are then distributed to various downstream industries and consumers. These fillets may be further processed or incorporated into a wide range of seafood dishes, including fish and chips, fish burgers, and various frozen or prepared meals. The frozen haddock fillets produced under this code may also be used as an input for the production of 160420 Prepared or preserved fish and 160300 Caviar and caviar substitutes.
Revisions to 030472
Classification codes are adjusted frequently. The code may have been revised or replaced between system versions. The table below shows the history (newest to oldest) of the code 030472. The most recent 1 version of this code (030472) is in the HS v2022 system:
This page shows a legacy version of code 030472 ( HS v2017).
Newer versions
- HS v2022 (Latest revision):
Older versions
Family tree for fish fillets; frozen, haddock (melanogrammus aeglefinus)
graph LR A["<a href='/classifications/hs/v2017/03'>03: Fish and crustaceans, molluscs and other aquatic invertebrates</a>"] A --> B["<a href='/classifications/hs/v2017/0304'>0304: Fish fillets and other fish meat (whether or not minced); fresh, chilled or frozen</a>"] B --> C["<a href='/classifications/hs/v2017/030472'>030472: Fish fillets; frozen, haddock (Melanogrammus aeglefinus)</a>"] B --> D["<a href='/classifications/hs/v2017/030431'>030431: Fish fillets; fresh or chilled, tilapias (Oreochromis spp.)</a>"] B --> E["<a href='/classifications/hs/v2017/030432'>030432: Fish fillets; fresh or chilled, catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.)</a>"] B --> F["<a href='/classifications/hs/v2017/030433'>030433: Fish fillets; fresh or chilled, Nile perch (Lates niloticus)</a>"] B --> G["<a href='/classifications/hs/v2017/030439'>030439: Fish fillets; fresh or chilled, carp (as specified by the WCO), eels (Anguilla spp.), and snakeheads (Channa spp.)</a>"] B --> H["<a href='/classifications/hs/v2017/030441'>030441: Fish fillets; fresh or chilled, salmon, Pacific (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus), Atlantic (Salmo salar), Danube (Hucho hucho)</a>"] B --> I["<a href='/classifications/hs/v2017/030442'>030442: Fish fillets; fresh or chilled, trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster)</a>"] B --> J["<a href='/classifications/hs/v2017/030443'>030443: Fish fillets; fresh or chilled, flat fish (Pleuronectidae, Bothidae, Cynoglossidae, Soleidae, Scophthalmidae and Citharidae)</a>"] B --> K["<a href='/classifications/hs/v2017/030444'>030444: Fish fillets; fresh or chilled, of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae, and Muraenolepididae</a>"] B --> L["<a href='/classifications/hs/v2017/030445'>030445: Fish fillets; fresh or chilled, swordfish (Xiphias gladius)</a>"] B --> M["<a href='/classifications/hs/v2017/030446'>030446: Fish fillets; fresh or chilled, toothfish (Dissostichus spp.)</a>"] B --> N["<a href='/classifications/hs/v2017/030447'>030447: Fish fillets; fresh or chilled, dogfish and other sharks</a>"] B --> O["<a href='/classifications/hs/v2017/030448'>030448: Fish fillets; fresh or chilled, rays and skates (Rajidae)</a>"] B --> P["<a href='/classifications/hs/v2017/030449'>030449: Fish fillets; fresh or chilled, other than fish of heading 0304.4</a>"] B --> Q["<a href='/classifications/hs/v2017/030451'>030451: Fish meat, excluding fillets, whether or not minced; fresh or chilled, tilapias, catfish, carp, eels, Nile perch, and snakeheads</a>"] B --> R["<a href='/classifications/hs/v2017/030452'>030452: Fish meat, excluding fillets, whether or not minced; fresh or chilled, salmonidae</a>"] B --> S["<a href='/classifications/hs/v2017/030453'>030453: Fish meat, excluding fillets, whether or not minced; fresh or chilled, of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae, and Muraenolepididae</a>"] B --> T["<a href='/classifications/hs/v2017/030454'>030454: Fish meat, excluding fillets, whether or not minced; fresh or chilled, swordfish (Xiphias gladius)</a>"] B --> U["<a href='/classifications/hs/v2017/030455'>030455: Fish meat, excluding fillets, whether or not minced; fresh or chilled, toothfish (Dissostichus spp.)</a>"] B --> V["<a href='/classifications/hs/v2017/030456'>030456: Fish meat; excluding fillets, whether or not minced; fresh or chilled, dogfish and other sharks</a>"] B --> W["<a href='/classifications/hs/v2017/030457'>030457: Fish meat; excluding fillets, whether or not minced; fresh or chilled, rays and skates (Rajidae)</a>"] B --> X["<a href='/classifications/hs/v2017/030459'>030459: Fish meat; excluding fillets, whether or not minced; fresh or chilled, of fish n.e.c. in item no. 0304.5</a>"] B --> Y["<a href='/classifications/hs/v2017/030461'>030461: Fish fillets; frozen, tilapias (Oreochromis spp.)</a>"] B --> Z["<a href='/classifications/hs/v2017/030462'>030462: Fish fillets; frozen, catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.)</a>"] B --> BA["<a href='/classifications/hs/v2017/030463'>030463: Fish fillets; frozen, Nile Perch (Lates niloticus)</a>"] B --> BB["<a href='/classifications/hs/v2017/030469'>030469: Fish fillets; frozen, carp (Cyprinus/Carassius/Ctenopharyngodon idellus/Hypophthalmichthys/Cirrhinus/Mylopharyngodon piceus/Catla catla/Labeo/Osteochilus hasselti/Leptobarbus hoeveni/Megalobrama), eels (Anguilla) and snakeheads (Channa)</a>"] B --> BC["<a href='/classifications/hs/v2017/030471'>030471: Fish fillets; frozen, cod (Gadus morhua, Gadus ogac, Gadus macrocephalus)</a>"] B --> BD["<a href='/classifications/hs/v2017/030473'>030473: Fish fillets; frozen, coalfish (Pollachius virens)</a>"] B --> BE["<a href='/classifications/hs/v2017/030474'>030474: Fish fillets; frozen, hake (Merluccius spp., Urophycis spp.)</a>"] B --> BF["<a href='/classifications/hs/v2017/030475'>030475: Fish fillets; frozen, Alaska pollack (Theragra chalcogramma)</a>"] B --> BG["<a href='/classifications/hs/v2017/030479'>030479: Fish fillets; frozen, of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae other than cod, haddock, coalfish, hake, and Alaska pollack</a>"] B --> BH["<a href='/classifications/hs/v2017/030481'>030481: Fish fillets; frozen, salmon, Pacific (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou, Oncorhynchus rhodurus), Atlantic (Salmo salar), and Danube (Hucho hucho)</a>"] B --> BI["<a href='/classifications/hs/v2017/030482'>030482: Fish fillets; frozen, trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster)</a>"] B --> BJ["<a href='/classifications/hs/v2017/030483'>030483: Fish fillets; frozen, flat fish (Pleuronectidae, Bothidae, Cynoglossidae, Soleidae, Scophthalmidae and Citharidae)</a>"] B --> BK["<a href='/classifications/hs/v2017/030484'>030484: Fish fillets; frozen, swordfish (Xiphias gladius)</a>"] B --> BL["<a href='/classifications/hs/v2017/030485'>030485: Fish fillets; frozen, toothfish (Dissostichus spp.)</a>"] B --> BM["<a href='/classifications/hs/v2017/030486'>030486: Fish fillets; frozen, herrings (Clupea harengus, Clupea pallasii)</a>"] B --> BN["<a href='/classifications/hs/v2017/030487'>030487: Fish fillets; frozen, tunas (of the genus Thunnus), skipjack or stripe-bellied bonito (Euthynnus (Katsuwonus) pelamis)</a>"] B --> BO["<a href='/classifications/hs/v2017/030488'>030488: Fish fillets; frozen, dogfish, other sharks, rays and skates (Rajidae)</a>"] B --> BP["<a href='/classifications/hs/v2017/030489'>030489: Fish fillets; frozen, of fish n.e.c. in heading 0304.8</a>"] B --> BQ["<a href='/classifications/hs/v2017/030491'>030491: Fish meat, excluding fillets, whether or not minced; frozen, swordfish (Xiphias gladius)</a>"] B --> BR["<a href='/classifications/hs/v2017/030492'>030492: Fish meat, excluding fillets, whether or not minced; frozen, toothfish (Dissostichus spp.)</a>"] B --> BS["<a href='/classifications/hs/v2017/030493'>030493: Fish meat, excluding fillets, whether or not minced; frozen, tilapias, catfish, carp, eels, Nile perch, and snakeheads</a>"] B --> BT["<a href='/classifications/hs/v2017/030494'>030494: Fish meat, excluding fillets, whether or not minced; frozen, Alaska Pollack (Theragra chalcogramma)</a>"] B --> BU["<a href='/classifications/hs/v2017/030495'>030495: Fish meat, excluding fillets, whether or not minced; frozen, of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae, other than Alaska Pollack (Theragra chalcogramma)</a>"] B --> BV["<a href='/classifications/hs/v2017/030496'>030496: Fish meat, excluding fillets, whether or not minced; frozen, dogfish and other sharks</a>"] B --> BW["<a href='/classifications/hs/v2017/030497'>030497: Fish meat, excluding fillets, whether or not minced; frozen, rays and skates (Rajidae)</a>"] B --> BX["<a href='/classifications/hs/v2017/030499'>030499: Fish meat, excluding fillets, whether or not minced; frozen, n.e.c. in item no. 0304.9</a>"] %% Color coordination by level classDef level1 color:#000,fill:#a8f9ff,stroke:#333,stroke-width:2px classDef level2 color:#000,fill:#e0a458,stroke:#333,stroke-width:1px classDef level3 color:#000,fill:#419d78,stroke:#333,stroke-width:1px classDef level4 color:#000,fill:#c04abc,stroke:#333,stroke-width:1px classDef level5 color:#000,fill:#f1c40f,stroke:#333,stroke-width:1px classDef level6 color:#000,fill:#f1c40f,stroke:#333,stroke-width:1px classDef highlight color:#000,fill:#fff,stroke:#000,stroke-width:5px %% Apply classes class A level2 class B level4 class C level6 class D level6 class E level6 class F level6 class G level6 class H level6 class I level6 class J level6 class K level6 class L level6 class M level6 class N level6 class O level6 class P level6 class Q level6 class R level6 class S level6 class T level6 class U level6 class V level6 class W level6 class X level6 class Y level6 class Z level6 class BA level6 class BB level6 class BC level6 class BD level6 class BE level6 class BF level6 class BG level6 class BH level6 class BI level6 class BJ level6 class BK level6 class BL level6 class BM level6 class BN level6 class BO level6 class BP level6 class BQ level6 class BR level6 class BS level6 class BT level6 class BU level6 class BV level6 class BW level6 class BX level6 class C highlight %% class A level1 %% class B,C level2 %% class D,E,F,G,H,I level2 %% class J,K,L,M,N,O,P level3 %% class C highlight