Swine; live, pure-bred breeding animals

HS v2017 Code: 010310

About swine; live, pure-bred breeding animals

HS code 010310 covers the trade of live, pure-bred breeding swine. The swine industry is a vital component of the global agricultural economy, providing a reliable source of meat and other pork-based products. Breeding animals classified under this code are essential for maintaining and expanding swine populations to meet the growing demand for pork worldwide.

Production process

The production of pure-bred breeding swine involves selective breeding practices to improve desirable genetic traits, such as growth rate, feed efficiency, and disease resistance. Breeders carefully monitor the health and development of their livestock, ensuring that only the highest-quality animals are selected for breeding purposes. Advanced reproductive technologies, such as artificial insemination, may also be employed to enhance the breeding process.

Production inputs

The key inputs required for the production of live, pure-bred breeding swine include high-quality feed, specialized housing and equipment, and a skilled workforce to manage the breeding operations. Veterinary services and disease-prevention measures are also essential to maintain the health and well-being of the animals. 010900 Live animals and 230110 Flours, meals and pellets, of meat or meat offal, unfit for human consumption; greaves are among the primary inputs consumed by this industry.

Production outputs

The primary output of HS code 010310 is live, pure-bred breeding swine, which are then used to expand and improve swine populations globally. These breeding animals are essential for the production of 020311 Meat of swine, fresh or chilled: Carcasses and half-carcasses, 020312 Meat of swine, fresh or chilled: Hams, shoulders and cuts thereof, with bone in, and other pork-based products classified under the 0203 Meat of swine, fresh, chilled or frozen and 0210 Meat and edible meat offal, salted, in brine, dried or smoked; edible flours and meals of meat or meat offal HS codes.

Revisions to 010310

Classification codes are adjusted frequently. The code may have been revised or replaced between system versions. The table below shows the history (newest to oldest) of the code 010310. The most recent 1 version of this code (010310) is in the HS v2022 system:

This page shows a legacy version of code 010310 ( HS v2017).

Newer versions
Older versions

Family tree for swine; live, pure-bred breeding animals

    graph LR
    A["<a href='/classifications/hs/v2017/01'>01: Animals; live</a>"]
A --> B["<a href='/classifications/hs/v2017/0103'>0103: Swine; live</a>"]
B --> C["<a href='/classifications/hs/v2017/010310'>010310: Swine; live, pure-bred breeding animals</a>"]

    B --> D["<a href='/classifications/hs/v2017/010391'>010391: Swine; live, other than pure-bred breeding animals, weighing less than 50kg</a>"]
B --> E["<a href='/classifications/hs/v2017/010392'>010392: Swine; live, other than pure-bred breeding animals, weighing 50kg or more</a>"]

    

    %% Color coordination by level

    classDef level1 color:#000,fill:#a8f9ff,stroke:#333,stroke-width:2px
    classDef level2 color:#000,fill:#e0a458,stroke:#333,stroke-width:1px
    classDef level3 color:#000,fill:#419d78,stroke:#333,stroke-width:1px
    classDef level4 color:#000,fill:#c04abc,stroke:#333,stroke-width:1px
    classDef level5 color:#000,fill:#f1c40f,stroke:#333,stroke-width:1px
    classDef level6 color:#000,fill:#f1c40f,stroke:#333,stroke-width:1px
    classDef highlight color:#000,fill:#fff,stroke:#000,stroke-width:5px



  %% Apply classes
  class A level2
class B level4
class C level6
class D level6
class E level6

  class C highlight

  %% class A level1
  %% class B,C level2
  %% class D,E,F,G,H,I level2
  %% class J,K,L,M,N,O,P level3
  %% class C highlight