Fish and crustaceans, molluscs and other aquatic invertebrates

HS v2007 Code: 03

Chapter	Heading	Sub-heading
03	n/a	n/a

Code	03
Version	HS v2007
Hierarchy Level	2
Datasource	WCO

This Code: Fish and crustaceans, molluscs and other aquatic invertebrates

Child Codes: Fish, frozen, excluding fish fillets and other fish meat of heading 03.04.; Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen.; Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process; flours, meals and pellets of fish, fit for human consumption.; Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; crustaceans, in shell, cooked by steaming or by boiling in water, whether or not chilled, frozen, dried, salted or in brine; flours, meals and pellets of crustac; Live fish.; Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 03.04.; Molluscs, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; aquatic invertebrates other than crustaceans and molluscs, live, fresh, chilled, frozen, dried, salted or in brine; flours, meals and pellets of aquatic invertebrat

Family tree for fish and crustaceans, molluscs and other aquatic invertebrates

    graph LR
    A["<a href='/classifications/hs/v2007/03'>03: Fish and crustaceans, molluscs and other aquatic invertebrates</a>"]

    
    A --> B["<a href='/classifications/hs/v2007/0301'>0301: Live fish.</a>"]
A --> C["<a href='/classifications/hs/v2007/0302'>0302: Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 03.04.</a>"]
A --> D["<a href='/classifications/hs/v2007/0303'>0303: Fish, frozen, excluding fish fillets and other fish meat of heading 03.04.</a>"]
A --> E["<a href='/classifications/hs/v2007/0304'>0304: Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen.</a>"]
A --> F["<a href='/classifications/hs/v2007/0305'>0305: Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process; flours, meals and pellets of fish, fit for human consumption.</a>"]
A --> G["<a href='/classifications/hs/v2007/0306'>0306: Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; crustaceans, in shell, cooked by steaming or by boiling in water, whether or not chilled, frozen, dried, salted or in brine; flours, meals and pellets of crustac</a>"]
A --> H["<a href='/classifications/hs/v2007/0307'>0307: Molluscs, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; aquatic invertebrates other than crustaceans and molluscs, live, fresh, chilled, frozen, dried, salted or in brine; flours, meals and pellets of aquatic invertebrat</a>"]


    %% Color coordination by level

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    classDef level2 color:#000,fill:#e0a458,stroke:#333,stroke-width:1px
    classDef level3 color:#000,fill:#419d78,stroke:#333,stroke-width:1px
    classDef level4 color:#000,fill:#c04abc,stroke:#333,stroke-width:1px
    classDef level5 color:#000,fill:#f1c40f,stroke:#333,stroke-width:1px
    classDef level6 color:#000,fill:#f1c40f,stroke:#333,stroke-width:1px
    classDef highlight color:#000,fill:#fff,stroke:#000,stroke-width:5px



  %% Apply classes
  class A level2
class B level4
class C level4
class D level4
class E level4
class F level4
class G level4
class H level4

  class A highlight

  %% class A level1
  %% class B,C level2
  %% class D,E,F,G,H,I level2
  %% class J,K,L,M,N,O,P level3
  %% class A highlight