Of poultry of heading No. 01.05 :-- Other

HS v1996 Code: 160239

Chapter	Heading	Sub-heading
16	02	39

Code	160239
Version	HS v1996
Hierarchy Level	6
Datasource	WCO
Chapter	16
Heading	1602

Ancestor Codes: Prep of meat, fish or crustaceans, molluscs etc; Other prepared or preserved meat, meat offal or blood.

This Code: Of poultry of heading No. 01.05 :-- Other

Sibling Codes (Nearest 5): Of liver of any animal; Of poultry of heading No. 01.05 :-- Of turkeys; Of poultry of heading No. 01.05 :-- Of fowls of the species Gallus domesticus; Of swine :-- Hams and cuts thereof; Of swine :-- Shoulders and cuts thereof

Revisions to 160239

Classification codes are adjusted frequently. The code may have been revised or replaced between system versions. The table below shows the history (newest to oldest) of the code 160239. The most recent 1 version of this code (160239) is in the HS v2022 system:

This page shows a legacy version of code 160239 ( HS v1996).

Newer versions

HS v2022 (Latest revision):
- 160239: Meat preparations; of poultry (excluding turkeys), prepared or preserved meat or meat offal (excluding livers and homogenised preparations)
HS v2017 :
- 160239: Meat preparations; of poultry (excluding turkeys), prepared or preserved meat or meat offal (excluding livers and homogenised preparations)
HS v2012 :
- 160239: -- Other
HS v2007 :
- 160239: -- Other
HS v2002 :
- 160239: -- Other

Family tree for of poultry of heading no. 01.05 :-- other

    graph LR
    A["<a href='/classifications/hs/v1996/16'>16: Prep of meat, fish or crustaceans,  molluscs etc</a>"]
A --> B["<a href='/classifications/hs/v1996/1602'>1602: Other prepared or preserved meat, meat offal or blood.</a>"]
B --> C["<a href='/classifications/hs/v1996/160239'>160239: Of poultry of heading No. 01.05 :-- Other</a>"]

    B --> D["<a href='/classifications/hs/v1996/160210'>160210: Homogenised preparations</a>"]
B --> E["<a href='/classifications/hs/v1996/160220'>160220: Of liver of any animal</a>"]
B --> F["<a href='/classifications/hs/v1996/160231'>160231: Of poultry of heading No. 01.05 :-- Of turkeys</a>"]
B --> G["<a href='/classifications/hs/v1996/160232'>160232: Of poultry of heading No. 01.05 :-- Of fowls of the species Gallus domesticus</a>"]
B --> H["<a href='/classifications/hs/v1996/160241'>160241: Of swine :-- Hams and cuts thereof</a>"]
B --> I["<a href='/classifications/hs/v1996/160242'>160242: Of swine :-- Shoulders and cuts thereof</a>"]
B --> J["<a href='/classifications/hs/v1996/160249'>160249: Of swine :-- Other, including mixtures</a>"]
B --> K["<a href='/classifications/hs/v1996/160250'>160250: Of bovine animals</a>"]
B --> L["<a href='/classifications/hs/v1996/160290'>160290: Other, including preparations of blood of any animal</a>"]

    

    %% Color coordination by level

    classDef level1 color:#000,fill:#a8f9ff,stroke:#333,stroke-width:2px
    classDef level2 color:#000,fill:#e0a458,stroke:#333,stroke-width:1px
    classDef level3 color:#000,fill:#419d78,stroke:#333,stroke-width:1px
    classDef level4 color:#000,fill:#c04abc,stroke:#333,stroke-width:1px
    classDef level5 color:#000,fill:#f1c40f,stroke:#333,stroke-width:1px
    classDef level6 color:#000,fill:#f1c40f,stroke:#333,stroke-width:1px
    classDef highlight color:#000,fill:#fff,stroke:#000,stroke-width:5px



  %% Apply classes
  class A level2
class B level4
class C level6
class D level6
class E level6
class F level6
class G level6
class H level6
class I level6
class J level6
class K level6
class L level6

  class C highlight

  %% class A level1
  %% class B,C level2
  %% class D,E,F,G,H,I level2
  %% class J,K,L,M,N,O,P level3
  %% class C highlight