Pepper (piper spp.), processed
CPC v2.1 Code: 23921
About pepper (piper spp.), processed
cpc code 23921 covers the processing of pepper (piper spp.), a widely used spice that is an essential ingredient in many cuisines around the world. The global pepper industry plays a significant role in the international trade of agricultural commodities, contributing to the economic development of producing countries and meeting the growing demand for flavorful and versatile spices in the global food and beverage market.
Production process
The production of processed pepper involves several key steps. After harvesting, the pepper berries are dried, either naturally in the sun or using specialized drying equipment. The dried berries are then cleaned, graded, and may undergo further processing such as grinding, crushing, or packaging to produce various pepper products, including whole peppercorns, ground pepper, and pepper-based seasonings and condiments.
Production inputs
The main inputs required for the pepper processing industry include the raw pepper berries, which are typically sourced from pepper-producing regions around the world. Additionally, the industry relies on specialized machinery and equipment for drying, cleaning, and packaging the final products. Energy sources, such as electricity or fuel, are also necessary for the various processing stages.
Production outputs
The primary outputs of the pepper processing industry are the various forms of processed pepper, including whole peppercorns, ground pepper, and pepper-based products. These outputs are then consumed by a wide range of industries, including 20912 Food Manufacturing, 44512 Grocery Stores, and 72231 Food Services and Drinking Places, as well as individual consumers who use pepper as a seasoning and flavoring agent.
Family tree for pepper (piper spp.), processed
graph LR A["<a href='/classifications/cpc/v2-1/2'>2: Food products, beverages and tobacco; textiles, apparel and leather products</a>"] A --> B["<a href='/classifications/cpc/v2-1/23'>23: Grain mill products, starches and starch products; other food products</a>"] B --> C["<a href='/classifications/cpc/v2-1/239'>239: Food products n.e.c.</a>"] C --> D["<a href='/classifications/cpc/v2-1/2392'>2392: Spices and aromatics, processed</a>"] D --> E["<a href='/classifications/cpc/v2-1/23921'>23921: Pepper (piper spp.), processed</a>"] D --> F["<a href='/classifications/cpc/v2-1/23922'>23922: Chillies and peppers, dry (capsicum spp., pimenta), processed</a>"] D --> G["<a href='/classifications/cpc/v2-1/23923'>23923: Nutmeg, mace, cardamoms, processed</a>"] D --> H["<a href='/classifications/cpc/v2-1/23924'>23924: Anise, badian, coriander, cumin, caraway, fennel and juniper berries, processed</a>"] D --> I["<a href='/classifications/cpc/v2-1/23925'>23925: Cinnamon (canella), processed</a>"] D --> J["<a href='/classifications/cpc/v2-1/23926'>23926: Cloves (whole stems), processed</a>"] D --> K["<a href='/classifications/cpc/v2-1/23927'>23927: Ginger, processed</a>"] D --> L["<a href='/classifications/cpc/v2-1/23928'>23928: Vanilla, processed</a>"] D --> M["<a href='/classifications/cpc/v2-1/23929'>23929: Other spices and aromatics, processed</a>"] %% Color coordination by level classDef level1 color:#000,fill:#a8f9ff,stroke:#333,stroke-width:2px classDef level2 color:#000,fill:#e0a458,stroke:#333,stroke-width:1px classDef level3 color:#000,fill:#419d78,stroke:#333,stroke-width:1px classDef level4 color:#000,fill:#c04abc,stroke:#333,stroke-width:1px classDef level5 color:#000,fill:#f1c40f,stroke:#333,stroke-width:1px classDef level6 color:#000,fill:#f1c40f,stroke:#333,stroke-width:1px classDef highlight color:#000,fill:#fff,stroke:#000,stroke-width:5px %% Apply classes class A level1 class B level2 class C level3 class D level4 class E level5 class F level5 class G level5 class H level5 class I level5 class J level5 class K level5 class L level5 class M level5 class E highlight %% class A level1 %% class B,C level2 %% class D,E,F,G,H,I level2 %% class J,K,L,M,N,O,P level3 %% class E highlight