Skim milk and whey powder
CPC v2.1 Code: 22212
About skim milk and whey powder
cpc code 22212 covers the production of skim milk and whey powder, which are essential ingredients in a wide range of food and beverage products. As a key component of the dairy industry, this sector plays a vital role in the global food supply chain, providing essential nutrients and functional properties to a variety of consumer goods. The production and trade of skim milk and whey powder are closely monitored and regulated to ensure quality, safety, and compliance with international standards.
Production process
The production of skim milk and whey powder involves a multi-step process. First, raw milk is separated into cream and skim milk using centrifugal separation. The skim milk is then pasteurized and concentrated through evaporation, removing excess water. The resulting skim milk concentrate is then spray-dried, transforming it into a fine, powdery skim milk powder. Whey, a byproduct of cheese production, is also processed into a powder form through a similar drying process.
Production inputs
The main inputs required for the production of skim milk and whey powder include raw milk, as well as energy sources, such as electricity or natural gas, to power the separation, evaporation, and drying equipment. Specialized machinery, including centrifuges, evaporators, and spray dryers, are also essential for the efficient and high-quality production of these dairy powders.
Production outputs
The primary outputs of cpc code 22212 are skim milk powder and whey powder, which are widely used as ingredients in a variety of food and beverage products. These powders are often consumed as nutritional supplements or used in the manufacture of 22211 Dairy products, 22230 Ice cream and frozen desserts, and 22240 Prepared animal feeds.
Family tree for skim milk and whey powder
graph LR A["<a href='/classifications/cpc/v2-1/2'>2: Food products, beverages and tobacco; textiles, apparel and leather products</a>"] A --> B["<a href='/classifications/cpc/v2-1/22'>22: Dairy products and egg products</a>"] B --> C["<a href='/classifications/cpc/v2-1/222'>222: Other dairy products</a>"] C --> D["<a href='/classifications/cpc/v2-1/2221'>2221: Milk and cream in solid forms</a>"] D --> E["<a href='/classifications/cpc/v2-1/22212'>22212: Skim milk and whey powder</a>"] D --> F["<a href='/classifications/cpc/v2-1/22211'>22211: Whole milk powder</a>"] D --> G["<a href='/classifications/cpc/v2-1/22219'>22219: Other milk and cream in solid forms, n.e.c.</a>"] %% Color coordination by level classDef level1 color:#000,fill:#a8f9ff,stroke:#333,stroke-width:2px classDef level2 color:#000,fill:#e0a458,stroke:#333,stroke-width:1px classDef level3 color:#000,fill:#419d78,stroke:#333,stroke-width:1px classDef level4 color:#000,fill:#c04abc,stroke:#333,stroke-width:1px classDef level5 color:#000,fill:#f1c40f,stroke:#333,stroke-width:1px classDef level6 color:#000,fill:#f1c40f,stroke:#333,stroke-width:1px classDef highlight color:#000,fill:#fff,stroke:#000,stroke-width:5px %% Apply classes class A level1 class B level2 class C level3 class D level4 class E level5 class F level5 class G level5 class E highlight %% class A level1 %% class B,C level2 %% class D,E,F,G,H,I level2 %% class J,K,L,M,N,O,P level3 %% class E highlight