Edible products of animal origin n.e.c.
CPC v2.1 Code: 0293
About edible products of animal origin n.e.c.
cpc code 0293 covers a diverse range of edible animal-derived products that do not fall under other more specific classification codes. This industry plays a vital role in the global food supply chain, providing essential nutrients and ingredients for a wide range of food and beverage products. The products within this code contribute significantly to the overall economy, supporting various downstream industries and meeting the growing consumer demand for diverse and nutritious food options.
Production process
The production techniques for edible animal-derived products under cpc code 0293 can vary widely depending on the specific product. In general, the process may involve the harvesting, processing, and packaging of various animal-based materials, such as organs, glands, blood, and other byproducts. This may include techniques like slaughtering, rendering, drying, curing, and blending to create the final edible products.
Production inputs
The main inputs required for the production of edible animal-derived products under cpc code 0293 include live animals, animal parts and byproducts, as well as various processing equipment and facilities. Depending on the specific product, additional inputs such as preservatives, flavorings, and packaging materials may also be necessary. The industry relies on a steady supply of raw materials from 0121 Live bovine animals, 0122 Live sheep and goats, 0123 Live swine, and other livestock sectors.
Production outputs
The outputs of the industry covered by cpc code 0293 include a wide range of edible animal-derived products, such as organ meats, glands, blood products, and other specialty items. These outputs are often used as ingredients in the production of 1511 Meat and poultry meat products, 1512 Fish, crustaceans and molluscs products, and 1520 Dairy products, as well as in the manufacture of various pharmaceutical and nutraceutical products.
Family tree for edible products of animal origin n.e.c.
graph LR A["<a href='/classifications/cpc/v2-1/0'>0: Agriculture, forestry and fishery products</a>"] A --> B["<a href='/classifications/cpc/v2-1/02'>02: Live animals and animal products (excluding meat)</a>"] B --> C["<a href='/classifications/cpc/v2-1/029'>029: Other animal products</a>"] C --> D["<a href='/classifications/cpc/v2-1/0293'>0293: Edible products of animal origin n.e.c.</a>"] C --> E["<a href='/classifications/cpc/v2-1/0291'>0291: Natural honey</a>"] C --> F["<a href='/classifications/cpc/v2-1/0292'>0292: Snails, fresh, chilled, frozen, dried, salted or in brine, except sea snails</a>"] C --> G["<a href='/classifications/cpc/v2-1/0294'>0294: Raw animal materials used in textiles</a>"] C --> H["<a href='/classifications/cpc/v2-1/0295'>0295: Hides, skins and furskins, raw</a>"] C --> I["<a href='/classifications/cpc/v2-1/0296'>0296: Insect waxes and spermaceti, whether or not refined or coloured</a>"] D --> J["<a href='/classifications/cpc/v2-1/02930'>02930: Edible products of animal origin n.e.c.</a>"] %% Color coordination by level classDef level1 color:#000,fill:#a8f9ff,stroke:#333,stroke-width:2px classDef level2 color:#000,fill:#e0a458,stroke:#333,stroke-width:1px classDef level3 color:#000,fill:#419d78,stroke:#333,stroke-width:1px classDef level4 color:#000,fill:#c04abc,stroke:#333,stroke-width:1px classDef level5 color:#000,fill:#f1c40f,stroke:#333,stroke-width:1px classDef level6 color:#000,fill:#f1c40f,stroke:#333,stroke-width:1px classDef highlight color:#000,fill:#fff,stroke:#000,stroke-width:5px %% Apply classes class A level1 class B level2 class C level3 class D level4 class E level4 class F level4 class G level4 class H level4 class I level4 class J level5 class D highlight %% class A level1 %% class B,C level2 %% class D,E,F,G,H,I level2 %% class J,K,L,M,N,O,P level3 %% class D highlight