Sorghum, seed

cpc code 01141 covers the production and trade of sorghum, a cereal grain that is widely cultivated around the world. Sorghum is an important food and animal feed crop, particularly in regions with hot, dry climates where other grains may struggle to grow. As a versatile and resilient crop, sorghum plays a significant role in global food security and agricultural economies.

Sorghum is typically grown as an annual crop, with the seeds planted in the spring and harvested in the late summer or fall. The production process involves preparing the soil, planting the seeds, managing weeds and pests, and harvesting the mature grain heads. Sorghum is often grown using traditional farming methods, but modern techniques such as mechanized planting and harvesting have also become more common in many regions.

The main inputs required for sorghum production include arable land, water for irrigation, agricultural machinery and equipment, and labor. Sorghum seeds, fertilizers, and pesticides are also essential inputs. The specific requirements may vary depending on the local climate, soil conditions, and farming practices.

The primary output of the sorghum industry is the harvested grain, which can be used for a variety of purposes. Sorghum grain is commonly used as a food grain, either for human consumption or as animal feed. It can also be processed into products such as flour, syrup, and biofuels. The sorghum industry's outputs may be consumed by other industries, such as 01251 Grain-Feeding Livestock, 10611 Flour Milling, and 32519 Other Basic Organic Chemical Manufacturing.