Growing of tropical and subtropical fruits
NACE v2.0 Code: A01.22
About growing of tropical and subtropical fruits
NACE code 01.22 covers the growing of a wide variety of tropical and subtropical fruits, such as avocados, bananas, dates, figs, mangoes, and pineapples. This industry plays a crucial role in the global food supply, providing nutritious and in-demand produce to consumers around the world. As an important part of the agricultural sector, the growing of tropical and subtropical fruits contributes significantly to the economies of many countries, particularly those with suitable climates for cultivation.
Production process
The production of tropical and subtropical fruits typically involves a range of techniques, including planting, irrigation, pest and disease management, and harvesting. Growers often use specialized cultivation methods, such as trellising or pruning, to optimize fruit quality and yield. Post-harvest processing, such as cleaning, sorting, and packaging, is also an integral part of the production process.
Production inputs
The growing of tropical and subtropical fruits requires a variety of inputs, including fertile soil, water for irrigation, and suitable climatic conditions. Growers may also use fertilizers, pesticides, and specialized equipment, such as irrigation systems and harvesting machinery, to support the cultivation and processing of these crops. Additionally, labor is a significant input, as many tasks, such as pruning, harvesting, and packing, are often performed manually.
Production outputs
The primary outputs of the tropical and subtropical fruit growing industry are the fruits themselves, which are consumed fresh or used as ingredients in a wide range of food and beverage products. These fruits may be exported to other countries or distributed domestically, depending on market demand. The industry's outputs are often used as inputs for other NACE codes, such as 10.39 Manufacture of other food products n.e.c. and 11.01 Distilling, rectifying and blending of spirits.
Revisions to 01.22
Classification codes are adjusted frequently. The code may have been revised or replaced between system versions. The table below shows the history (newest to oldest) of the code 01.22. The most recent 1 version of this code (01.22) is in the NACE v2.1 system:
This page shows a legacy version of code 01.22 ( NACE v2.0).
Newer versions
- NACE v2.1 (Latest revision):
Related Tariff Codes (HS / Harmonized System)
These HS codes are related to this econ code: (01.22).
Related ISIC Codes
These isic codes are related to this econ code: (01.22).
| ISIC code | ISIC Version | ISIC title |
|---|---|---|
| 0122 | ISIC v4.0 | Growing of tropical and subtropical fruits |
Related CPC Codes
These CPC codes are related to this econ code: (01.22).
Family tree for growing of tropical and subtropical fruits
graph LR
A["<a href='/classifications/nace/v2/A'>A: AGRICULTURE, FORESTRY AND FISHING</a>"]
A --> B["<a href='/classifications/nace/v2/A/01'>01: Crop and animal production, hunting and related service activities</a>"]
B --> C["<a href='/classifications/nace/v2/A/01/2'>01.2: Growing of perennial crops</a>"]
C --> D["<a href='/classifications/nace/v2/A/01/22'>01.22: Growing of tropical and subtropical fruits</a>"]
C --> E["<a href='/classifications/nace/v2/A/01/21'>01.21: Growing of grapes</a>"]
C --> F["<a href='/classifications/nace/v2/A/01/23'>01.23: Growing of citrus fruits</a>"]
C --> G["<a href='/classifications/nace/v2/A/01/24'>01.24: Growing of pome fruits and stone fruits</a>"]
C --> H["<a href='/classifications/nace/v2/A/01/25'>01.25: Growing of other tree and bush fruits and nuts</a>"]
C --> I["<a href='/classifications/nace/v2/A/01/26'>01.26: Growing of oleaginous fruits</a>"]
C --> J["<a href='/classifications/nace/v2/A/01/27'>01.27: Growing of beverage crops</a>"]
C --> K["<a href='/classifications/nace/v2/A/01/28'>01.28: Growing of spices, aromatic, drug and pharmaceutical crops</a>"]
C --> L["<a href='/classifications/nace/v2/A/01/29'>01.29: Growing of other perennial crops</a>"]
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