Wholesale of other food

NACE v2.1 Code: G46.38

About wholesale of other food

NACE code 46.38 covers the wholesale of a wide range of food products, excluding fruits and vegetables, meat, and dairy. This industry plays a crucial role in the food supply chain, acting as an intermediary between food producers and retailers. Wholesalers in this sector are responsible for the distribution and logistics of a diverse array of food items, ensuring a steady and reliable supply to meet the demands of the broader food and beverage industry.

Production process

The wholesale of other food involves the procurement, storage, and distribution of a variety of food products. Wholesalers typically source these goods from manufacturers, processors, and other suppliers, and then sell them on to retailers, food service providers, and other businesses. Key activities include negotiating purchase agreements, managing inventory, and coordinating logistics to ensure timely and efficient delivery of products to customers.

Production inputs

The main inputs required for the wholesale of other food include a wide range of food products, such as baked goods, confectionery, beverages, and other packaged food items. Wholesalers also rely on transportation equipment, warehousing facilities, and information technology systems to facilitate the movement and management of these goods. Additionally, skilled personnel, such as buyers, logistics coordinators, and sales representatives, are essential for the effective operation of this industry.

Production outputs

The primary outputs of the wholesale of other food industry are the various food products that are distributed to 46.31 Wholesale of fruit and vegetables, 46.32 Wholesale of meat and meat products, 46.33 Wholesale of dairy products, eggs and edible oils and fats, 47.11 Retail sale in non-specialized stores with food, beverages or tobacco predominating, and other NACE codes within the food and beverage sector. These wholesaled goods are then sold to consumers through retail channels or used as inputs for further processing and manufacturing.

Revisions to 46.38

Classification codes are adjusted frequently. The code may have been revised or replaced between system versions. The table below shows the history (newest to oldest) of the code 46.38. The most recent 1 version of this code (46.38) is in the NACE v2.1 system (this version):

This page shows the most recent version of code 46.38.

Family tree for wholesale of other food

    graph LR
    A["<a href='/classifications/nace/v2-1/G'>G: WHOLESALE AND RETAIL TRADE</a>"]
A --> B["<a href='/classifications/nace/v2-1/G/46'>46: Wholesale trade</a>"]
B --> C["<a href='/classifications/nace/v2-1/G/46/3'>46.3: Wholesale of food, beverages and tobacco</a>"]
C --> D["<a href='/classifications/nace/v2-1/G/46/38'>46.38: Wholesale of other food</a>"]

    C --> E["<a href='/classifications/nace/v2-1/G/46/31'>46.31: Wholesale of fruit and vegetables</a>"]
C --> F["<a href='/classifications/nace/v2-1/G/46/32'>46.32: Wholesale of meat, meat products, fish and fish products</a>"]
C --> G["<a href='/classifications/nace/v2-1/G/46/33'>46.33: Wholesale of dairy products, eggs and edible oils and fats</a>"]
C --> H["<a href='/classifications/nace/v2-1/G/46/34'>46.34: Wholesale of beverages</a>"]
C --> I["<a href='/classifications/nace/v2-1/G/46/35'>46.35: Wholesale of tobacco products</a>"]
C --> J["<a href='/classifications/nace/v2-1/G/46/36'>46.36: Wholesale of sugar, chocolate and sugar confectionery</a>"]
C --> K["<a href='/classifications/nace/v2-1/G/46/37'>46.37: Wholesale of coffee, tea, cocoa and spices</a>"]
C --> L["<a href='/classifications/nace/v2-1/G/46/39'>46.39: Non-specialised wholesale of food, beverages and tobacco</a>"]

    

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