Machinery; industrial, for the preparation of meat or poultry

HS v2022 Code: 843850

About machinery; industrial, for the preparation of meat or poultry

HS code 843850 covers a critical segment of the food processing industry - machinery used for the preparation of meat and poultry products. This specialized equipment plays a vital role in the global food supply chain, enabling the efficient and hygienic processing of animal-based proteins. As consumer demand for convenience and variety in meat and poultry products continues to grow, the machinery classified under this code has become an essential component of modern food manufacturing.

Production process

Machinery classified under HS code 843850 typically includes a range of specialized equipment used for cutting, slicing, mincing, mixing, and otherwise preparing meat and poultry for further processing or packaging. These machines often incorporate advanced technologies such as automated controls, high-speed blades, and specialized attachments to ensure consistent product quality and maximize production efficiency.

Production inputs

The production of machinery under HS code 843850 requires a diverse range of inputs, including metal components, electrical and electronic parts, specialized cutting tools, and advanced control systems. Manufacturers in this industry rely on a global supply chain to source the necessary raw materials and components, often leveraging economies of scale and just-in-time delivery to optimize their operations.

Production outputs

The primary output of the machinery classified under HS code 843850 is processed meat and poultry products, which are then consumed by a wide range of downstream industries. These may include 160100 Sausages and similar products, of meat, meat offal or blood, 160210 Other prepared or preserved meat, meat offal or blood, and 160290 Other prepared or preserved meat, meat offal or blood, among others. The efficient and hygienic processing of meat and poultry enabled by this machinery is essential for meeting the growing global demand for a diverse range of protein-based food products.

Revisions to 843850

Classification codes are adjusted frequently. The code may have been revised or replaced between system versions. The table below shows the history (newest to oldest) of the code 843850. The most recent 1 version of this code (843850) is in the HS v2022 system (this version):

This page shows the most recent version of code 843850.

Family tree for machinery; industrial, for the preparation of meat or poultry

    graph LR
    A["<a href='/classifications/hs/v2022/84'>84: Machinery and mechanical appliances, boilers, nuclear reactors; parts thereof</a>"]
A --> B["<a href='/classifications/hs/v2022/8438'>8438: Machinery n.e.c. in this chapter, for the industrial preparation or manufacture of food or drink; other than machinery for extraction or preparation of animal or fixed vegetable or microbial fats or oils</a>"]
B --> C["<a href='/classifications/hs/v2022/843850'>843850: Machinery; industrial, for the preparation of meat or poultry</a>"]

    B --> D["<a href='/classifications/hs/v2022/843810'>843810: Machinery; industrial, for bakery and for the manufacture of macaroni, spaghetti or similar products</a>"]
B --> E["<a href='/classifications/hs/v2022/843820'>843820: Machinery; industrial, for the manufacture of confectionery, cocoa or chocolate</a>"]
B --> F["<a href='/classifications/hs/v2022/843830'>843830: Machinery; industrial, for sugar manufacture</a>"]
B --> G["<a href='/classifications/hs/v2022/843840'>843840: Machinery; industrial, brewery machinery</a>"]
B --> H["<a href='/classifications/hs/v2022/843860'>843860: Machinery; industrial, for the preparation of fruits, nuts or vegetables</a>"]
B --> I["<a href='/classifications/hs/v2022/843880'>843880: Machinery; used in the industrial preparation or manufacture of food or drink, n.e.c. in heading no. 8438</a>"]
B --> J["<a href='/classifications/hs/v2022/843890'>843890: Machinery; parts of those machines used in the industrial preparation or manufacture of food or drink</a>"]

    

    %% Color coordination by level

    classDef level1 color:#000,fill:#a8f9ff,stroke:#333,stroke-width:2px
    classDef level2 color:#000,fill:#e0a458,stroke:#333,stroke-width:1px
    classDef level3 color:#000,fill:#419d78,stroke:#333,stroke-width:1px
    classDef level4 color:#000,fill:#c04abc,stroke:#333,stroke-width:1px
    classDef level5 color:#000,fill:#f1c40f,stroke:#333,stroke-width:1px
    classDef level6 color:#000,fill:#f1c40f,stroke:#333,stroke-width:1px
    classDef highlight color:#000,fill:#fff,stroke:#000,stroke-width:5px



  %% Apply classes
  class A level2
class B level4
class C level6
class D level6
class E level6
class F level6
class G level6
class H level6
class I level6
class J level6

  class C highlight

  %% class A level1
  %% class B,C level2
  %% class D,E,F,G,H,I level2
  %% class J,K,L,M,N,O,P level3
  %% class C highlight