Tools; hand-operated mechanical appliances, weighing 10kg or less, used in the preparation, conditioning or serving of food or drink

HS code 821000 covers a diverse range of hand-operated tools and appliances used in the preparation, conditioning, or serving of food and drink. These products play a vital role in the global food and beverage industry, enabling efficient and effective food preparation and presentation. As consumer demand for high-quality, convenient food and drink continues to grow, the importance of this industry segment within the broader economy has also increased.

The production of HS 821000 items typically involves a combination of metalworking, plastics manufacturing, and assembly techniques. Key processes may include stamping, casting, machining, and injection molding to create the core components. These components are then assembled using methods such as welding, riveting, or fastening to create the final hand-operated tools and appliances.

The main inputs required for the production of HS 821000 items include various metals (e.g., stainless steel, aluminum, copper), plastics, and other materials such as rubber or silicone. Specialized machinery and tools for metalworking and plastics processing are also essential. Additionally, the industry relies on skilled labor to design, engineer, and assemble the final products.

The output of HS 821000 includes a wide range of hand-operated tools and appliances used in food and beverage preparation, such as 821010 Knives for cutting and slicing, 821020 Graters and shredders for grating and shredding, and 821030 Slicers and choppers for chopping and dicing. These products are consumed by a variety of industries, including 4520 Restaurants and food service, 4722 Retail sale of food, beverages and tobacco in specialized stores, and 1020 Processing and preserving of fish, crustaceans and molluscs.