Fruit, edible; citrus fruit n.e.c. in heading no. 0805, fresh or dried

HS v2022 Code: 080590

About fruit, edible; citrus fruit n.e.c. in heading no. 0805, fresh or dried

HS code 080590 covers a wide range of fresh or dried citrus fruits that are not classified under the more specific codes within heading 0805. This diverse category includes various types of citrus fruits, such as pomelos, citrons, and other lesser-known citrus varieties. These fruits play a significant role in the global food and beverage industry, providing essential nutrients, flavors, and aromatic properties to a wide range of products.

Production process

The production of citrus fruits covered under HS code 080590 typically involves a combination of cultivation, harvesting, and post-harvest processing techniques. Growers carefully manage the orchards, ensuring optimal soil conditions, irrigation, and pest control to promote healthy tree growth and fruit development. Harvesting is often done manually or with the aid of specialized machinery, depending on the scale of the operation. After harvesting, the fruits may undergo cleaning, sorting, and packaging processes to prepare them for distribution and consumption.

Production inputs

The main inputs required for the production of HS code 080590 citrus fruits include land, water, and agricultural equipment. Growers rely on fertile soil, suitable climate conditions, and access to irrigation systems to cultivate the trees. Specialized machinery, such as pruning tools, harvesters, and processing equipment, are also essential for efficient production. Additionally, growers may utilize fertilizers, pesticides, and other agricultural inputs to maintain the health and productivity of their citrus orchards.

Production outputs

The primary output of HS code 080590 is fresh or dried citrus fruits, which are consumed directly or used as ingredients in a wide range of food and beverage products. These fruits may be further processed into juices, concentrates, essential oils, and other derivatives. The outputs of HS code 080590 can be consumed or utilized by various other HS codes, such as 200911 Fruit juices, unfermented and not containing added spirit, whether or not containing added sugar or other sweetening matter, 330112 Essential oils of citrus fruit, and 200799 Jams, fruit jellies, marmalades, fruit or nut purée and fruit or nut pastes, obtained by cooking, whether or not containing added sugar or other sweetening matter.

Revisions to 080590

Classification codes are adjusted frequently. The code may have been revised or replaced between system versions. The table below shows the history (newest to oldest) of the code 080590. The most recent 1 version of this code (080590) is in the HS v2022 system (this version):

This page shows the most recent version of code 080590.

Family tree for fruit, edible; citrus fruit n.e.c. in heading no. 0805, fresh or dried

    graph LR
    A["<a href='/classifications/hs/v2022/08'>08: Fruit and nuts, edible; peel of citrus fruit or melons</a>"]
A --> B["<a href='/classifications/hs/v2022/0805'>0805: Citrus fruit; fresh or dried</a>"]
B --> C["<a href='/classifications/hs/v2022/080590'>080590: Fruit, edible; citrus fruit n.e.c. in heading no. 0805, fresh or dried</a>"]

    B --> D["<a href='/classifications/hs/v2022/080510'>080510: Fruit, edible; oranges, fresh or dried</a>"]
B --> E["<a href='/classifications/hs/v2022/080521'>080521: Fruit, edible; mandarins (including tangerines and satsumas), fresh or dried</a>"]
B --> F["<a href='/classifications/hs/v2022/080522'>080522: Fruit, edible; clementines, fresh or dried</a>"]
B --> G["<a href='/classifications/hs/v2022/080529'>080529: Fruit, edible; tangelos, wilkings and similar citrus hybrid, fresh or dried</a>"]
B --> H["<a href='/classifications/hs/v2022/080540'>080540: Fruit, edible; grapefruit and pomelos, fresh or dried</a>"]
B --> I["<a href='/classifications/hs/v2022/080550'>080550: Fruit, edible; lemons (Citrus limon, Citrus limonum), limes (Citrus aurantifolia, Citrus latifolia), fresh or dried</a>"]

    

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    classDef highlight color:#000,fill:#fff,stroke:#000,stroke-width:5px



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  class A level2
class B level4
class C level6
class D level6
class E level6
class F level6
class G level6
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