Juice; of any single fruit or vegetable n.e.c. in heading no. 2009, unfermented, not containing added spirit, whether or not containing added sugar or other sweetening matter
HS v2017 Code: 200989
About juice; of any single fruit or vegetable n.e.c. in heading no. 2009, unfermented, not containing added spirit, whether or not containing added sugar or other sweetening matter
HS code 200989 covers a diverse range of unfermented fruit and vegetable juices that are not classified elsewhere in the 2009 heading. These juices play a vital role in the global food and beverage industry, providing consumers with a convenient and nutritious source of vitamins, minerals, and other essential nutrients. The production and trade of these juices are significant contributors to the international economy, with a wide range of applications across various industries.
Production process
The production of juices under HS code 200989 typically involves several key steps. First, the raw fruits or vegetables are harvested and cleaned. They are then processed, often through methods such as pressing, centrifugation, or enzymatic treatment, to extract the juice. The extracted juice may then undergo pasteurization, filtration, or other processing techniques to ensure its quality and safety. Depending on the specific product, the juice may be packaged for direct consumption or further processed into concentrates, purees, or other derivative products.
Production inputs
The main inputs required for the production of juices under HS code 200989 include a variety of fresh fruits and vegetables, as well as processing equipment such as juicers, centrifuges, and pasteurization units. Packaging materials, such as bottles, cans, or cartons, are also essential inputs. Additionally, the industry may rely on various additives, such as preservatives, sweeteners, or flavorings, to enhance the final product's characteristics.
Production outputs
The primary output of the industry covered by HS code 200989 is a diverse range of unfermented fruit and vegetable juices. These juices can be consumed directly or used as inputs for other industries, such as 200911 Fruit Juice; orange, unfermented and not containing added spirit, 200919 Fruit Juice; orange, n.e.c. in heading no. 2009, or 200980 Juice; of any single fruit or vegetable, n.e.c. in heading no. 2009, unfermented and not containing added spirit. The juices may also be further processed into concentrates, purees, or other derivative products for use in a wide variety of food and beverage applications.
Revisions to 200989
Classification codes are adjusted frequently. The code may have been revised or replaced between system versions. The table below shows the history (newest to oldest) of the code 200989. The most recent 1 version of this code (200989) is in the HS v2022 system:
This page shows a legacy version of code 200989 ( HS v2017).
Newer versions
Older versions
- HS v2012:
Family tree for juice; of any single fruit or vegetable n.e.c. in heading no. 2009, unfermented, not containing added spirit, whether or not containing added sugar or other sweetening matter
graph LR A["<a href='/classifications/hs/v2017/20'>20: Preparations of vegetables, fruit, nuts or other parts of plants</a>"] A --> B["<a href='/classifications/hs/v2017/2009'>2009: Fruit juices (including grape must) and vegetable juices, unfermented, not containing added spirit; whether or not containing added sugar or other sweetening matter</a>"] B --> C["<a href='/classifications/hs/v2017/200989'>200989: Juice; of any single fruit or vegetable n.e.c. in heading no. 2009, unfermented, not containing added spirit, whether or not containing added sugar or other sweetening matter</a>"] B --> D["<a href='/classifications/hs/v2017/200911'>200911: Juice; orange, frozen, unfermented, (not containing added spirit), whether or not containing added sugar or other sweetening matter</a>"] B --> E["<a href='/classifications/hs/v2017/200912'>200912: Juice; orange, not frozen, of a Brix value not exceeding 20, unfermented, not containing added spirit, whether or not containing added sugar or other sweetening matter</a>"] B --> F["<a href='/classifications/hs/v2017/200919'>200919: Juice; orange, not frozen, of a Brix value exceeding 20, unfermented, not containing added spirit, whether or not containing added sugar or other sweetening matter</a>"] B --> G["<a href='/classifications/hs/v2017/200921'>200921: Juice; grapefruit (including pomelo), of a Brix value not exceeding 20, unfermented, (not containing added spirit), whether or not containing added sugar or other sweetening matter</a>"] B --> H["<a href='/classifications/hs/v2017/200929'>200929: Juice; grapefruit (including pomelo), of a Brix value exceeding 20, unfermented, not containing added spirit, whether or not containing added sugar or other sweetening matter</a>"] B --> I["<a href='/classifications/hs/v2017/200931'>200931: Juice; of single citrus fruit (excluding orange or grapefruit), of a Brix value not exceeding 20, unfermented, not containing added spirit, whether or not containing added sugar or other sweetening matter</a>"] B --> J["<a href='/classifications/hs/v2017/200939'>200939: Juice; of single citrus fruit (excluding orange or grapefruit), of a Brix value exceeding 20, unfermented, not containing added spirit, whether or not containing added sugar or other sweetening matter</a>"] B --> K["<a href='/classifications/hs/v2017/200941'>200941: Juice; pineapple, of a Brix value not exceeding 20, unfermented, (not containing added spirit), whether or not containing added sugar or other sweetening matter</a>"] B --> L["<a href='/classifications/hs/v2017/200949'>200949: Juice; pineapple, of a Brix value exceeding 20, unfermented, not containing added spirit, whether or not containing added sugar or other sweetening matter</a>"] B --> M["<a href='/classifications/hs/v2017/200950'>200950: Juice; tomato, unfermented, not containing added spirit, whether or not containing added sugar or other sweetening matter</a>"] B --> N["<a href='/classifications/hs/v2017/200961'>200961: Juice; grape, of a Brix value not exceeding 30, unfermented, (not containing added spirit), whether or not containing added sugar or other sweetening matter</a>"] B --> O["<a href='/classifications/hs/v2017/200969'>200969: Juice; grape, of a Brix value exceeding 30, unfermented, not containing added spirit, whether or not containing added sugar or other sweetening matter</a>"] B --> P["<a href='/classifications/hs/v2017/200971'>200971: Juice; apple, of a Brix value not exceeding 20, unfermented, (not containing added spirit), whether or not containing added sugar or other sweetening matter</a>"] B --> Q["<a href='/classifications/hs/v2017/200979'>200979: Juice; apple, of a Brix value exceeding 20, unfermented, not containing added spirit, whether or not containing added sugar or other sweetening matter</a>"] B --> R["<a href='/classifications/hs/v2017/200981'>200981: Juice; Cranberry (Vaccinium macrocarpon, Vaccinium oxycoccos, Vaccinium vitis-idaea) juice, unfermented, not containing added spirit, whether or not containing added sugar or other sweetening matter</a>"] B --> S["<a href='/classifications/hs/v2017/200990'>200990: Juices; mixtures of fruits or vegetables, unfermented, not containing added spirit, whether or not containing added sugar or other sweetening matter</a>"] %% Color coordination by level classDef level1 color:#000,fill:#a8f9ff,stroke:#333,stroke-width:2px classDef level2 color:#000,fill:#e0a458,stroke:#333,stroke-width:1px classDef level3 color:#000,fill:#419d78,stroke:#333,stroke-width:1px classDef level4 color:#000,fill:#c04abc,stroke:#333,stroke-width:1px classDef level5 color:#000,fill:#f1c40f,stroke:#333,stroke-width:1px classDef level6 color:#000,fill:#f1c40f,stroke:#333,stroke-width:1px classDef highlight color:#000,fill:#fff,stroke:#000,stroke-width:5px %% Apply classes class A level2 class B level4 class C level6 class D level6 class E level6 class F level6 class G level6 class H level6 class I level6 class J level6 class K level6 class L level6 class M level6 class N level6 class O level6 class P level6 class Q level6 class R level6 class S level6 class C highlight %% class A level1 %% class B,C level2 %% class D,E,F,G,H,I level2 %% class J,K,L,M,N,O,P level3 %% class C highlight