Nuts, edible; mixtures of nuts or dried fruits of chapter 08

HS code 081350 covers a diverse range of edible nuts and dried fruit mixtures. These products play a vital role in the global food industry, providing essential nutrients, flavors, and textures to a wide array of food and beverage products. As a key component of many snack foods, baked goods, and confectionery items, the nuts and dried fruits under this code contribute significantly to the international trade of agricultural commodities.

The production of nuts and dried fruit mixtures under HS code 081350 typically involves several key steps. First, the raw nuts and dried fruits are harvested, cleaned, and sorted. They may then undergo various processing techniques, such as roasting, salting, or flavoring, to enhance their taste and texture. Packaging and storage are also crucial steps to ensure the products maintain their quality and freshness during transportation and distribution.

The main inputs required for the production of HS code 081350 products include a variety of edible nuts, such as 080211 Almonds, 080231 Walnuts, and 080240 Chestnuts, as well as dried fruits like 080620 Grapes, 080410 Dates, and 080520 Mandarins. Additionally, specialized equipment for processing, packaging, and storage is necessary to ensure the final products meet quality and safety standards.

The nuts, edible; mixtures of nuts or dried fruits of chapter 08 (HS code 081350) are primarily used as ingredients in a wide range of food products, including snacks, baked goods, confectionery, and various prepared dishes. These products may be consumed directly as healthy snacks or incorporated into other 200819 Fruit, nuts and other edible parts of plants, 190590 Bread, pastry, cakes, biscuits and other bakers' wares, and 170490 (Sugar confectionery (including white chocolate), not containing cocoa).