Animal products; edible, n.e.c. in this or other chapters

HS code 041000 covers a diverse range of animal-derived edible products that do not fall under other more specific chapters in the Harmonized System. This industry plays a crucial role in the global food supply chain, providing essential nutrients and ingredients for a wide array of food and beverage products. The products classified under this code contribute significantly to the overall agricultural and food processing sectors, supporting economic growth and food security worldwide.

The production techniques for the items under HS code 041000 vary widely depending on the specific product. In general, these products are derived from various animal sources, such as livestock, poultry, or marine life, through processes like slaughtering, rendering, drying, or other preservation methods. The key steps often involve careful handling, cleaning, and processing to ensure the safety and quality of the final products.

The main inputs required for the industries covered by HS code 041000 include live animals, animal by-products, specialized processing equipment, and various packaging materials. Depending on the specific product, the industry may also rely on energy sources, water, and a range of chemicals or additives to facilitate the production and preservation processes.

The outputs of the industries under HS code 041000 include a diverse array of edible animal-derived products, such as 020900 Poultry liver, fresh, chilled, frozen, salted or in brine, 030270 Fish livers and roes, and 050400 Guts, bladders and stomachs of animals. These products are often used as ingredients or components in a wide range of food and beverage items, including processed meats, sauces, and nutritional supplements, among others.