Wine lees; argol.

HS v2012 Code: 2307

Chapter	Heading	Sub-heading
23	07	n/a

Code	2307
Version	HS v2012
Hierarchy Level	4
Datasource	WCO
Chapter	23

Ancestor Codes: Residues and waste from the food industries; prepared animal fodder

This Code: Wine lees; argol.

Child Codes: Wine lees; argol.

Sibling Codes (Nearest 5): Oil-cake and other solid residues, whether or not ground or in the form of pellets, resulting from the extraction of soyabean oil.; Oil-cake and other solid residues, whether or not ground or in the form of pellets, resulting from the extraction of ground-nut oil.; Oil-cake and other solid residues, whether or not ground or in the form of pellets, resulting from the extraction of vegetable fats or oils, other than those of heading 23.04 or 23.05.; Vegetable materials and vegetable waste, vegetable residues and by-products, whether or not in the form of pellets, of a kind used in animal feeding, not elsewhere specified or included.; Preparations of a kind used in animal feeding.

Family tree for wine lees; argol.

    graph LR
    A["<a href='/classifications/hs/v2012/23'>23: Residues and waste from the food industries; prepared animal fodder</a>"]
A --> B["<a href='/classifications/hs/v2012/2307'>2307: Wine lees; argol.</a>"]

    A --> C["<a href='/classifications/hs/v2012/2301'>2301: Flours, meals and pellets, of meat or meat offal, of fish or of crustaceans, molluscs or other aquatic invertebrates, unfit for human consumption; greaves.</a>"]
A --> D["<a href='/classifications/hs/v2012/2302'>2302: Bran, sharps and other residues, whether or not in the form of pellets, derived from the sifting, milling or other working of cereals or of leguminous plants.</a>"]
A --> E["<a href='/classifications/hs/v2012/2303'>2303: Residues of starch manufacture and similar residues, beet-pulp, bagasse and other waste of sugar manufacture, brewing or distilling dregs and waste, whether or not in the form of pellets.</a>"]
A --> F["<a href='/classifications/hs/v2012/2304'>2304: Oil-cake and other solid residues, whether or not ground or in the form of pellets, resulting from the extraction of soyabean oil.</a>"]
A --> G["<a href='/classifications/hs/v2012/2305'>2305: Oil-cake and other solid residues, whether or not ground or in the form of pellets, resulting from the extraction of ground-nut oil.</a>"]
A --> H["<a href='/classifications/hs/v2012/2306'>2306: Oil-cake and other solid residues, whether or not ground or in the form of pellets, resulting from the extraction of vegetable fats or oils, other than those of heading 23.04 or 23.05.</a>"]
A --> I["<a href='/classifications/hs/v2012/2308'>2308: Vegetable materials and vegetable waste, vegetable residues and by-products, whether or not in the form of pellets, of a kind used in animal feeding, not elsewhere specified or included.</a>"]
A --> J["<a href='/classifications/hs/v2012/2309'>2309: Preparations of a kind used in animal feeding.</a>"]

    B --> K["<a href='/classifications/hs/v2012/230700'>230700: Wine lees; argol.</a>"]


    %% Color coordination by level

    classDef level1 color:#000,fill:#a8f9ff,stroke:#333,stroke-width:2px
    classDef level2 color:#000,fill:#e0a458,stroke:#333,stroke-width:1px
    classDef level3 color:#000,fill:#419d78,stroke:#333,stroke-width:1px
    classDef level4 color:#000,fill:#c04abc,stroke:#333,stroke-width:1px
    classDef level5 color:#000,fill:#f1c40f,stroke:#333,stroke-width:1px
    classDef level6 color:#000,fill:#f1c40f,stroke:#333,stroke-width:1px
    classDef highlight color:#000,fill:#fff,stroke:#000,stroke-width:5px



  %% Apply classes
  class A level2
class B level4
class C level4
class D level4
class E level4
class F level4
class G level4
class H level4
class I level4
class J level4
class K level6

  class B highlight

  %% class A level1
  %% class B,C level2
  %% class D,E,F,G,H,I level2
  %% class J,K,L,M,N,O,P level3
  %% class B highlight