Olive oil, refined

cpc code 21672 covers the refined olive oil industry, a vital component of the global food and agricultural sector. Olive oil is a versatile and widely-used cooking oil, with significant economic and cultural importance, particularly in Mediterranean regions. The refined olive oil industry plays a crucial role in the broader import/export landscape, facilitating the global trade of this essential commodity.

The production of refined olive oil involves a multi-step process. First, olives are harvested and transported to processing facilities. The olives are then washed, crushed, and the oil is extracted through mechanical pressing or centrifugation. The raw olive oil is then refined, a process that removes impurities, improves clarity, and stabilizes the oil for longer shelf life and improved flavor.

The refined olive oil industry relies on several key inputs, including high-quality olives, specialized machinery for oil extraction and refining, and energy sources to power the production facilities. Additionally, the industry requires a skilled workforce to operate the equipment and manage the various stages of the production process.

The primary output of the refined olive oil industry is, of course, refined olive oil. This product is widely used in cooking, baking, and food manufacturing, and is often consumed directly by households. The refined olive oil produced under cpc code 21672 may be further processed or packaged for distribution and sale, potentially intersecting with other related codes such as 21673 Olive oil, virgin and 21679 Vegetable oils, n.e.c..